Chinese Food
All Recipes
Happy New Year's snack
The name of making dishes and snacks should be pleasant. The color matching should also be festive. This red jujube pumpkin has a good name and good appearance. The deep red jujube is filled with golden pumpkin and glutinous rice. It's red and f... ...
Cranberry spinach Qifeng cake
In winter, a touch of spinach is green. It has high appearance value. The finished product is soft and fluffy. The taste is delicate and sweet. It has no taste of spinach at all. It's really good-looking and delicious.
Rice with pork chop and potato flour with garlic
[4212] it's a story of fried bean curd and meat after 25:26 Have you eaten meat and glutinous rice yet? At the end of the year, it's very busy outside. Remember to wear masks on January 20, 2020
[low carbon breakfast] full and low carbon vegetable cake
I've been reducing fat recently. Low carbon recipes have become a subject of study now. First of all, we should have enough satiety. In addition, friends with family members also need to consider the taste of family members. It's too troublesome... ...
Ephedra
It's almost new year's day. What kind of snacks do you want to make? This twist is a good choice. It's simple. There are not many materials. It tastes good Especially suitable for the new year
Delicious and greasy fried cheese sausage croissant
Salty, soft, like to eat sausage, like to eat a small amount of cheese. The combination of the two is the rich milk flavor cheese sausage bag.
Jujube and chrysanthemum crispy
Chinese traditional dim sum has a variety of patterns and shapes. It has a sense of artistic achievement. It's just at the time of Spring Festival. It's also excellent as afternoon tea or to give to relatives and friends.
Fried big head fish with dried spiced sauce
It's new year's day. Prepare some new year's products at home in advance. It's convenient to eat during the new year's day. Today, fried fish with big mouth and big head. It's crispy and delicious. It's delicious. It's tender and delicious. It l... ...
Baby spring roll
It's like having spring festival roll. This year, I also prepared a baby spring roll as a special food for children. The delicate red bean sand and the soft yam mud mix together. It's sweet but not greasy. One mouthful can lift the baby's appetite.
Chocolate Walnut biscuit
This biscuit is delicious. Happy new year to you all.
Stewed wheat with donkey meat and cabbage stuffing
Shaomai is a very popular specialty snack. It is said that it originated from baozi. The main difference between it and baozi lies in the fact that the top of it is not sealed and it is pomegranate like. Shaomai is a kind of steamed snack with h... ...
Endless sweet red velvet cupcakes
In 2020, all kinds of special desserts, big fish and big meat will be prepared. Desserts can't be few. Red velvet cupcakes are red from inside to outside. We like red for new year's day. Ha ha. The cake is Qifeng cake. It's baked in low temperat... ...
Noodle plate juntun Guokui
It's popular in the streets. It's soaked in oil until it's crisp. There are generally two flavors. Pork and beef. It's pork. I can't see any lean stars in the stuffing. It's white and greasy. It's just fat and mushy. A large round iron plate. A ... ...
