I always remember the taste of egg biscuits when I was a child. I haven't tasted that kind of memory since I was big. I have nothing to do today. I did it once. The taste is similar to when I was a child... So happy
For my son. He's not happy without meat
It's a hot day. It's like being baked on a stove. Even after a hard rain, the ground is dry before a second. It's as hot as it hasn't rained before. So I have to try my best to stay in the kitchen. I want to buy some meat and process some meat f... ...
In fact, it's the recipe of Jun's purple sweet potato cold cake. This cake is really the delicious food that our whole family can't stop praising. So I extended to make a variety of flavors of ice cream. This purple potato is replaced by yam. Ri... ...
It's easy to be hungry in the afternoon. But the biscuits outside are not very reassuring. It's better to make a healthy snack by yourself. The taste of this biscuit is crisp. It's suitable for DDP. Because there is little sugar in the formula. ... ...
I used to like this kind of thin noodle nest fried by the mother-in-law behind the people. I didn't make it, and then I didn't eat it again. I chatted with my husband and talked about this noodle Nest these days. I finally bought a spoon to do i... ...
It's also a simple way to make food. It doesn't need butter salad oil, oven, refrigerator, microwave oven, steamed cake. It's not greasy without burning.
Today Zhongyuan. I made five cakes in total yesterday. Today's hands are sour. But I feel very successful.
My son likes to eat cakes. He is afraid that there are additives outside, so he can only make them at home. Who wants us to stay at home, and all the guys in the kitchen?
Fanggua, also known as papaya, papaya, Japanese gourd, and Beigua, is an annual herbaceous fruit vegetable. Traditional Chinese medicine believes that the melon is warm and sweet in nature. It has the functions of invigorating the middle and Qi,... ...