Chinese Food
All Recipes
Chocolate biscuit
I'm tired of cranberry biscuits. Let's have a change. The sweetness of chocolate. It's aftertaste.
European soft bread with Matcha and black beans
Tried n times the best formula ⊂ (⊂)
[goodbye to the dregs and the wall breaking soymilk machine] three color flower rolls with soymilk flavor
Recently, I often make steamed bread and flower rolls. Most of them are made of flower rolls. If I make more of them, I will try to spend some time on the taste and color. I hope the children like it. Today's roll is a three-color steamed bread ... ...
Chinese pizza
If you want to make all kinds of authentic pizzas, you can ignore this recipe. If you just want to change the taste occasionally, or improve the taste of Chinese pancakes, this is a good recipe
Finger biscuit
I used to make an egg yolk biscuit without any additives. It's very popular with friends. Today, it brings a similar flavor - finger biscuit. It's very suitable for children to eat. Of course, this finger biscuit is also very suitable for childr... ...
Yoghurt light Cheesecake
I changed the original recipe. Cream cheese was replaced by homemade yoghurt. Butter was replaced by corn oil. It tastes good. And it has lower calories.
Egg cake
The lazy way. Ha ha
Finger biscuit
My friend's birthday. I wanted to make a cake for her. So I made this biscuit to surround her. In fact, finger biscuit can also be called finger shaped cake. It is similar to the way of cake, but there is no oil or milk. It's Crispy just out of ... ...
Durian cake roll
Durian control's favorite - durian control is not enough to buy a Durian. Then make a delicious dessert and taste it slowly
[cloud lemon pie on fire] - produced by couss co6001
Cloud on fire lemon pie with high beauty and fresh taste. The baked protein cream is crispy outside and cotton inside. It's like a light marshmallow. It's sour and sweet inside. The taste is fresh. I'd like to have a piece of tea in the afternoo... ...
Miss banyan mango cake
I'm miss Shan, because food meets, because trust follows, and I'm your favorite meal. I'm your best friend.
Cranberry biscuits with less oil and more eggs
The recipe of Junzhi Cranberry biscuit. Try to add more powder and eggs. Reduce sugar content. You can try.
Scallion cookie ︱ salty taste
I haven't made dessert for a long time. I don't like to eat too sweet. I made chive cookies. It's salty. I think it's better than sweet. Personal taste. Ha ha.
Shrimp and eggs - Taiwan night market snacks
A few years ago, I went to Taiwan night market to eat this kind of food, and I can't forget it. The crispy batter, the hemispherical shape made of quail eggs and fresh shrimps, the salad dressing and Taiwan's milk white and sweet pineapple, the ... ...
Black rice cake
The baby didn't have a good meal for several days. He wanted to do something to cushion his belly. So the black rice cake was born.
Ginger milk toast toast Rhapsody series
Have you ever eaten Guangdong Dessert ginger milk? One morning, I suddenly want to eat ginger and milk. I was preparing to make toast at that time. So I asked Panasonic toaster to make this soft and tall ginger milk toast with full flavor. The o... ...
