I've made cookies for several times. The deepest feeling is that it's too hard to squeeze. I can't squeeze it out. It's easy to squeeze it out. But the pattern is not good-looking. In Baidu, I saw other people's beautiful patterns before I knew ... ...
The dough with soup will be very soft. The bread will be very soft. It's a good way to make bread at home without any improver to keep the bread fresh for a long time. -
I like cool devil. It's not just the characters. I've had a good impression on CHILAM since a long time ago. Just like the image of a good father and a good husband. Light. I like to see his beauty heart cake in the advertisement and launch the ... ...
Thank you very much for the opportunity to try California walnuts. This is the first time in douguowang. It's winter. I can't get up in the morning. I want to make some food that can be taken as I like. Black sesame paste is a good choice. After... ...
Bread is a very popular staple food. Soft and sweet homemade bread with a glass of milk or soymilk can be a breakfast. It's healthy and delicious. But making your own bread is a very test of patience, because it has to go through kneading, twice... ...
Italian lasagna. There's nothing to say. It's delicious, isn't it... In fact, this recipe is improved.... before that, I used the traditional recipe of lasagna. It needs 500g ricotta cheese, 250g mozzarella cheese and half a cup parmesan cheese.... ...
I bought a bottle of cinnamon for my children to make apple pie the other day. Besides making apple pie, I was wondering if I could add some flavor when making bread or cake. The first test is this bread. Add cinnamon powder on the basis of the ... ...
It tastes like baked sweet potato with cheese.
There are no strawberries in winter in fairy tales. Our world has a shed^_ ^Picking fresh strawberries, let's make strawberry Dafu and xuemeiniang
The dried mango sent by my sister needs to be consumed. I baked mango biscuits by hand. The taste is surprisingly good. -
Although it's hard and simple to bake a dessert, Nuo doesn't love it. No matter how gorgeous the food is, it can't attract your taste buds. Thank you so much to my man. He can finish this dessert with me. -
Winter solstice wonton and summer solstice noodles. Wonton is a traditional Chinese food. It has thin skin and fragrant filling. The soup is fresh and delicious.
The noodles should be harder than usual. Keep a small fire when making the saozi. Don't make the fire too big or too small. It's easy to paste when the fire is big. The meat is not cooked. If the fire is small, the meat will not be fried to the ... ...
This kind of cheesecake is a bit lazy. In fact, I don't like a lot of butter as the base. As long as there is a small amount of butter at the bottom of the biscuit, it will also have a very loose taste. The cream cake with only yoghurt is rich i... ...