Chinese Food
All Recipes
Passion fruit Madeline
Madeline cake is a classic French dessert. Its recipe and making are very simple. It can't help growing grass in my heart for a long time. Because of the shell shape of small cake. Commonly known as shell cake. Small and exquisite shell shape, l... ...
Chinese kitchen hot and sour sea cucumber saozi noodles
Nothing. How to make hand rolled noodles? The answer is so simple. Jin Dao's noodles are soaked in rich side dishes. Each one is full of spicy soup. Fresh and rich minced meat mixed with fresh vegetables is poured on the hot surface. The sour an... ...
Minnan breakfast
Noodle paste is a breakfast in Southern Fujian. It's the first time to cook and fall in love with noodle paste after five years in Quanzhou. The taste and method are very simple.
Jiaodong cabbage meat bun
My hometown is Yantai. It's a coastal city. It belongs to Jiaodong Peninsula of Shandong Province. The bun for snacks is big and full of fillings. It can also be seen that Shandong people are really strong.
Roast wheat
Cheerleading
[Video] Yunnan snacks, brown sugar, bean noodles, tangyuan (made with quicksand and black sesame stuffing)
After reading the following five tips, do it again... Doumiantangyuan is a traditional snack in Yunnan. It can be found in many sugar shops and snack bars. Yunnan's bean noodle dumplings, Sichuan's brown sugar Ciba, Beijing's donkey rolling feel... ...
Hainan powder
Hainan flour is a favorite breakfast of Hainan people. It's available in the streets and lanes. It's also not expensive for 6 to 7 yuan a bowl. But my intestines and stomach are not good. So I make them by myself. They are clean and sanitary. Do... ...
Ice pot
On the basis of the original pot, a mysterious ingredient was added, which made the bottom of the pot look like ice flower. It tastes crispy. What is the added ingredient? Look down. Look. Look.
Sweet and sour pork with pineapple
Today's lunch is pineapple sweet and sour meat. It's pineapple. In fact, it should be pineapple. Pineapple and pineapple are a little different. Pineapple is slightly sour. Pineapple is relatively sweet and sour. Pineapple is the fruit of pineap... ...
97 issue of xuemeiniang, detailed technical post. Freezing hardening and all kinds of questions have answers
Xuemeiniang. At first glance, does it feel like a person with skin as thick as fat, skin as snow, crystal clear, charming as human? In fact, it will never fail your expectation. It's really a full moon. It's slightly powdered. It's white and smo... ...
Celery leaf flower tacos
Usually when you eat celery, you only take the stems and lose the leaves. It's a waste to look at the tender leaves. In fact, the nutritional composition of leaves is better than that of stems. The content of carotene, vitamin C, vitamin B1, pro... ...
Coarse fiber oatmeal biscuit
Spring is coming. It's time to lose weight. But also hungry. Will feel the loneliness of the stomach and the intense struggle of the heart. Mouth said to lose weight. But must do. Did not say not to eat ah. ლ(╹◡╹ლ)
Zucchini pancake
Children with rice balls and hemps don't like vegetables very much. Shake their heads when they see vegetables. Do many hemps have the same situation? In order to let their babies eat more vegetables, we will try to give them to their babies whe... ...
Qifeng cake (8 inches)
I use 130 ℃ because of the high temperature in my oven. I suggest you bake it twice more according to your own oven temper. If you want to crack, please lower the temperature as soon as possible. The principle is to keep the temperature low for ... ...
Cream Cheesecake
This is an 8-inch cheesecake recipe. I used two 4-inch Vaseline molds just right. It's baked in water bath. We need a solid bottom mold. If the bottom cake mold is used, the bottom of the mold can be wrapped with tin paper. This cake doesn't use... ...
