Chinese Food
All Recipes
Apple flower bread
A busy day begins in the early morning. Kwai to sleep for 5 minutes. Breakfast is mostly fast food like bread and milk. But the good mood of the day also starts from the morning. Give yourself and your lover a love. Then start from breakfast - m... ...
Authentic Beijinger's own stewed fire
Stewed and burned. It has a history of hundreds of years as a traditional snack in Beijing. As a pure man in the southern city of Beijing, it's also a food that must be eaten every week. Because I live near the old Chen shop in the small intesti... ...
[warm up in winter] rural seafood paofan
[rural seafood paofan] a good way to solve leftovers. My daughter is very nervous about her study this year. Her appetite is down. Unconsciously, the amount of food is reduced. So there are some leftovers in the fridge. And our family only have ... ...
Stewed chicken soup with Cordyceps flower
Cordyceps flower is not a chrysalis flower. It is a kind of artificially cultivated plant fungus. It is the same as all mushroom, but different from fungus. Its nutritional value is high. It can be eaten by ordinary people.
Stewed chicken soup with mushroom, bamboo fungus and Cordyceps
It's winter. It's very cold in Shanghai In this cold season, there is nothing more memorable than a pot of chicken soup. That day, I went to my best friend 's house to be a housekeeper. So I presented the chicken soup for the first time.
[simple and delicious] tiramisu soft body version
Without coffee liqueur, you can dissolve a bag of instant coffee powder in rum instead. Personally, tiramisu is a simple and delicious dessert. It's easier to give away friends than other cakes. The soft body version takes the spoon to eat more ... ...
Crab congee - warm up in winter
The crab is salty, cold and poisonous. The meridian returns to the liver and stomach. It can nourish the tendons and Qi, regulate the stomach and dissipate food, dissipate all kinds of heat, dredge channels and collaterals, and dissolve the knot... ...
Stir fried crab with ginger and scallion -- warm up in winter
Today, there are delicious seafood again. Every time my father buys food, he buys seafood. It's OK to buy more dishes. Although the current crab doesn't have my favorite paste, I like the taste of the crab. Think about it. Haha. -
Home style dish braised pork with five flowers
Simple ingredients, simple production and non complicated technology make a delicious dish. (note - not too much spice. Just a little.)
Braised double mushrooms with Broccoli
I don't have any materials at home. There's only a little left. Why don't you just have a stir fry?
Pickled mustard with Cordyceps flower
A colorful, layered and delicate appetizer is actually made of mustard and Cordyceps flowers. Open the refrigerator. See that the Cordyceps flowers I bought yesterday haven't been made yet. I think it's better to make a dish. I remember that I h... ...
Passionate Brownie
It's said that there was a fat black mammy baking a soft chocolate cake in the kitchen, but she forgot to send cream. She accidentally made a failed work. The cake she was going to throw away. Mammy tasted it and it was delicious. This beautiful... ...
It's delicious. Tiramisu
Few people don't like tiramisu, do they? Mellow and delicious. The bitterness of mixed coffee, the fragrance of chocolate, the mellow of sweet wine, the thick fragrance of fresh milk oil, the dry taste of cocoa powder, and the thick taste of Qif... ...
Sesame paste rolls. The steps are very detailed
I especially like sesame paste rolls. The smell of fresh pot. It tastes soft with the salty smell of sesame paste and salt...
Nutritional rolls
Huajuan is a kind of pasta similar to Baozi and steamed bread. It's an ancient Chinese pasta. It's a classic and homely staple food. It's nutritious, delicious, simple, nutritious and perfect in color after adding carrots.
[powder set trial] pepper salt flower roll (verbose version of detailed tutorial)
Pretzels are not my first creation. But today's children's words prompted me to re understand how to write the recipe. She said, the recipe you wrote is for people who can cook. It's just a function of pointing out. People who can't cook are con... ...
