Chinese Food
All Recipes
Jiaozi with shepherd's purse and egg
Shepherd's purse is tender and delicious in spring. Only in spring can we eat the pure natural shepherd's purse. Wild vegetables are rich in nutrients. (1) shepherd's purse contains a lot of crude fiber. After eating, it can enhance the peristal... ...
Fried rice cake with bacon and grass
At this time of year, there are a lot of small merchants selling grass in the vegetable market. They buy some to go home, match with the bacon made before last year, put some green garlic, and stir fry the water milled New Year cake. It's delicious ～
Steamed taro with minced meat
Eat hot. Master who can eat. The fat smell of minced meat is wrapped in the thick taro gum. The texture of the thick and sticky sand powder with soft and sticky teeth is enough to lift your appetite. When you cool it, it's almost like eating sal... ...
Morel and mutton soup (original)
It's the mushroom eating season again. Yunnan People's love for Shanzhen is innate. Morchella is also a kind of rare and precious edible medicine fungus. It benefits the stomach and intestines, dissolves phlegm and regulates Qi. It is known as t... ...
Chiba bean curd
My daughter is very picky about food. She has a special love for tofu. So this is basically the regular dish on my table. -
Pork with pepper
Pepper meat is a traditional Sichuan dish. I don't see it in the restaurant now. I'm afraid there are not many people who know it. Basically, there is no introduction on the Internet. There is only a steaming dish similar to the braised meat. It... ...
Quick fried zucchini with vinegar
Zucchini is a low calorie natural diet and whitening food for spring health. It is rich in VC, carotene, cellulose, calcium and potassium -
Fat beef with tomato and gold needle
In addition to appetizers, tomatoes contain a lot of vitamins. They also have whitening effect. They are more suitable for girls. When tomatoes meet with fat cattle and fungi, they can be transformed into a meat and vegetable meal in 15 minutes.... ...
Brewed meat with mushrooms
Hakka people make everything. It's like dumplings. It's all inclusive. -
Pink chicken
My favorite since I was a child
Stewed shrimps with asparagus
The first task of this year is to lose weight. So I decided to eat less for lunch and not for dinner. But it's really hard to lose weight on a diet. Let's learn about the scientific way to lose weight. So I bought several books about nutrition a... ...
Muffins made of rice flour and red beans. Soft and sweet ~
Sticky rice flour is also called big rice flour or indica rice flour. It is made from rice. It has rich nutritional value. The muffin is made of sticky rice flour. The outer skin is crispy and attractive. The inside is soft, waxy and sweet. It t... ...
Stir fried mushrooms
Make every meal for the health of your family
Homemade hand grasping cake
Nutritious breakfast. Keep a beautiful day and a good mood
8
Chicken claw is a good food. It vomits more bones than meat. Even the price is not cheap. It costs 21.8 yuan a Jin here in Xiamen. But many people buy it. Women like it because it is rich in collagen. Eating it not only beautifies the skin, but ... ...
Mediterranean style seafood market with low salt and little oil
Grilled seafood in Italian style. It has rich vanilla flavor. It's super simple with low salt and little oil. It tastes healthier.
Sweet and sour hairtail
Towards eating fish.
Braised chicken feet with lemon and pepper
It's getting hotter and hotter, so I'd like to have some refreshing cold dishes. This net red chicken claw was bought outside before. It's more than 30 times. There are not many chicken claws in it. It's not good to eat. So I plan to learn how t... ...
