Chinese Food
All Recipes
Korean style snails in cold sauce
First of all, let's talk about some functions of snail meat. We also have to eat it to understand that it's not snail meat that can clear away heat, relieve summer heat, diuresis, quench thirst and sober up. According to the analysis, every 100 ... ...
Authentic Sichuan cuisine [popular kidney flower] new way of eating old Sichuan cuisine
Pickled peppers (from Sichuan). Garlic sprouts (cut into sections. If there is no garlic sprout, garlic must be used. This can remove the peculiar smell of waist flower). Green peppers are removed from the base and seeds, and then cut into piece... ...
Fried fish fillet with lemon
Because xiaopang is lazy and greedy. He can't walk when he sees the pickled Longli fish steak bought for free... So the last time I had breakfast, there was a bag left. This morning, I'll continue
Stir fried fungus
This time I bought a good variety of Auricularia. It's soft in texture, tender in taste and delicious in taste. But all good things come at a price. It's not cheap. After all, it's worth a cent. It's worth it. It's just the nutritional value. It... ...
Roasted chicken wings
No story. Just greedy
Homemade lunch meat
Food safety is worrying. For the health of family. Try to do it by yourself when you have time
Spicy hoof with wine
As the brain powder with twelve sharp flavors. As the last main course of taste war, how can people miss this dish
Grilled fish in black bean sauce
The cold wind blows outside, but the house is not cold at all. Besides the heat brought by the heating, it's also because the fish in the oven is blowing out a strong aroma. I have to sigh. It's a great time to eat grilled fish.
