Chinese Food

Fish flavored liver slices

There's a kind of fragrance called fish fragrance. It's like fish flavored shredded pork and fish flavored eggplant. It's a delicacy that can't be rejected all the time. In fact, it's also a delicacy that can't be missed. The liver slices are te... ...

Fried snails with Perilla

It's what I love to eat when I was a kid

Fried clam

An essential dish in summer... Five minutes on the table on CD... It's so popular. It's wonderful to have a drink...

Stir fried beef

I'm too lazy to cook on Sunday. What can I do if I'm hungry? I'll solve a meal quickly. It'll be done in ten minutes. -

Ducan slimming recipe

Grilled hairtail with black pepper

Lazy fish without sauerkraut

Can chef, lazy man, sauerkraut. It's full of meat. There's no thorn. What else can I eat if I don't eat it tomorrow~

Braised pig's feet with spicy sauce

Pig's hoof. It's grandma's dish. I like the taste a little harder. It's thick oil and red sauce. It's very appetizing..

Cucumber in coir raincoat

Today, I have made a salad cucumber with good appearance and delicious taste. How to cut this coir raincoat knife? Is it too difficult for many novices? I'll give you a simpler way. That's to use a chopstick. Stick the chopsticks to the edge of ... ...

Baked prawns with cheese

It's a very simple oven dish. Except for salad dressing, there is no other seasoning. The small and fresh taste highlights the fresh and sweet of prawns. The burnt yellow cheese and milk are full-bodied. You can sprinkle some black pepper to eat... ...

Baked clam with butter

Baked clam with butter. The simplest way to cook. Let the fresh clam give out the essence of freshness.

Braised seafood with bean curd

Bazhen Haihuang sauce is to slowly add raw materials such as yaozhu, shrimp, soybean, garlic, shallot, chili, plum and so on to cook according to the order of materials. It is suitable for stewing meat, vegetables, seafood and so on to enhance t... ...

Boiled broad bean

I bought five catties before. I like cooking. I haven't tried any other way of eating. I think it's a small snack. I'm still satisfied.

Spicy chicken with Sichuan flavor

Fried chicken breast and garlic with chubby salad

It's a lifetime career for women to lose weight. I've been eating low calorie food recently. Today's salad uses chubby salad juice. It's a lot less calories than traditional salad sauce. It's close to Chinese taste. It's great. -

[nourishing and warming heart] stewed chicken soup with cauliflower, vegetable and flowers

It's all started in August. Will September be far away from school? Before you leave home and go back to school, what do you hate most? Do you care about your parents every day? Are you friends of brotherhood? Or are you a family dish cooked by ... ...

Hot kidney flower

There will always be better people. On the next journey

Hand made shrimp balls

Steamed perch

Fried Tricholoma matsutake

Baked saury in autumn