It's super simple, but it's super delicious. It's only three (^ V ^) for one person to eat.
Childhood memories of coriander and peanuts
The vegetables and leeks in the family dishes can improve the freshness. After eating more fish and meat, eat some vegetables to clean up the intestines and stomach.
Still have to say. It's also very good to bake fish with leen electric pancake Dang. I baked big golden pomfret and these autumn cuttlefish respectively. They are time-saving and delicious. They can keep the meat tender and smooth. The baked aut... ...
It's a homemade snack I like very much. It's simple and delicious. It's suitable for a family to watch the Spring Festival Gala while baking.
Nutritive analysis of cattle's hooves - 1. The tendons contain rich collagen. The fat content is also lower than that of fat meat, and they don't contain cholesterol. They can enhance the physiological metabolism of cells, make the skin more ela... ...
This is a very suitable snack for drinking. The tough snail meat is full of spicy taste. It is released slowly in the mouth during the process of chewing. It is very addictive.
It's said that women need collagen. Chicken feet have a high nutritional value. They are rich in calcium and collagen. Eating more can not only soften blood vessels, but also have a beauty effect.
Red coated peanuts replenish blood. Plus the collagen in pig's feet. So, you know Do it with electric pressure cooker or rice cooker. It doesn't need to be watched. It can't be more convenient.
New Year's big fish and big meat will always be accompanied by some small dishes to relieve the greasiness. This tender celery mixed with peanuts is crisp and tender, salty and refreshing. Please refer to it.
I think it's the best and safest monosodium glutamate ever used. Cough. Hit me with a watch. I really use it like this. I want to do anything. I thought I had quit using MSG. It's starting again. Amitabha. Who makes it taste good? The brand is a... ...
Every year, I make a little bacon. My friends will give each other a little taste of each family. Each family has its own unique flavor and fragrance. After eating, we will share our practice and experience. This is the local pork and bacon from... ...
It's just after the beginning of spring. It's the season changing from winter to spring. Spring is like a child's face crying and laughing. The temperature is hot and cold, and it's slightly higher. The outpatient department of the hospital is h... ...
I love mutton kebabs. But it's too dirty outside. After n experiments, I finally made a simple but not baked mutton. It's delicious without friends.
My family all like mungbean cake. They always buy it out of fear of being unhealthy. So they learn to make it by themselves. The taste is very good.
Early spring leek, late autumn woad. This leek is the leek. The quality of leek in early spring is the best. Leek is not only a common vegetable, but also a good medicine that can be used as medicine. It has the functions of warming the kidney y... ...