Chinese Food
All Recipes
Four happiness meatball
Four Xi meatball is also called lion's head. It's delicious. I used pig's front leg meat to add Shredded Mushroom this time. It makes meatball taste more delicious. I added some ice sugar to make the soup more viscous and tastes better. It's new... ...
Boiled chicken
On a cloudy day, make a cold dish with open taste. Drink hot soup with spicy chicken pieces. It's a feast.
Fried mushroom
When I was in college, in the alley opposite the school gate, there was a string of two large pieces of 50 yuan fried mushrooms. When I was out of the pot, I brushed a little sweet sauce. I ate them while they were hot. They were crispy outside ... ...
Happy new year ︱ pattern pasta jujube cake
Zaohua New Year cake is a kind of Han folk snack. It can be used as a gift during the Spring Festival. Because the shape is like a flower, the New Year cake is called Huagao, or Zaohua cake. Huagao is one of the most annual food during the Sprin... ...
Dumplings with pickled vegetables and meat
Children like to eat dumplings with pickled vegetables made by their mothers. I'll share with you today
Xiaomi Cake Baby Healthy Recipe
Today, this steamed cake is different. It uses nutritious millet. It tastes soft. Eating one piece is equal to drinking half a bowl of millet porridge. It can help the baby to nourish the spleen and stomach. I've also written the steps in great ... ...
Black rice steamed bread
Made to consume black rice flour
Diet - vegetable Fried Cauliflower
Why do you gain weight? In the evening, I only want to eat one mouthful. I accidently ate the exercise for a whole night in order to become thin. After I have practiced, I have a better appetite and only want to order a salad. When I meet the st... ...
Stir fried kidney
I met a pig Slayer on the way yesterday. I wanted to buy two pork kidneys. I gave them two in vain. I felt embarrassed to buy some small intestine.
Shredded scallion cake
My mother taught me to tear the scallion cake by hand. Childhood taste. Eat for many years. Still feel that not enough. Last time I did it, my daughter said it was too fragrant. She shouted that she wanted to eat it. She also said, Dad is a supe... ...
Pickles
I saw the beautiful cooks of the food group showing the little pot that was soaked overnight. I immediately planted grass in my heart. I liked it all. I couldn't help but defeat one and come back. Overnight pickle is also called shallow pickle. ... ...
Sufu
Fermented bean curd. When I was a child, every family would do it in winter. Now far away from home. After many years. Rarely do. Some time ago, my colleague's mother made some to bring to the unit to eat. She aroused her appetite. So she though... ...
Homemade all-purpose chili oil. The soul condiment on your table
How can I eat dumpling hot pot with less chili oil? It's spicy and overflowing with red oil. It's absolutely the essential soul condiment on your dining table. I want to say that I can eat three chili oil with steamed bread.
