There is a snack in old Beijing. Its name is very interesting. It's called donkey roll. It used to be made in my hometown, but it hasn't been made for my children. Today, my son picked up the food and didn't know how to eat it. He just licked th... ...
Fast food. It looks like cabbage, but it's bigger than cabbage. It's smaller than cabbage. The growth cycle of this fast food is only 60 days. It's also a kind of Chinese cabbage. Its nutritional value is the same as that of Chinese cabbage. And... ...
Spring is the right time for all things to grow hair and keep healthy. The weather is getting warmer. Our women also put weight loss on the agenda. It's not required that all of them are little brawns. But it's almost the same. Baoma's idea is s... ...
I think potato is the most versatile dish of our common people. It's delicious with many ingredients. The last time I bought some cauliflower, it's just the same with potatoes. My dad is laughing. Why do you make everything with potatoes? Ha ha.... ...
The color is golden. It gives people an appetite at a glance. The taste is soft and tender. It's absolutely smelly but not tiresome and wonderful .
Ready to eat margaritas have always been my son's favorite. Buy a box of them every time you go out. This morning when I went to school, I was specially told to eat this Margarita biscuit several times. I happened to see someone in the group doi... ...
I feel very sorry for you. I didn't go to the cookbook for a month. I feel very guilty. Busy with making cakes and developing new products. Writing new courses makes me feel overwhelmed by the time management. Think of my good ingredients can't ... ...
Today, when I went to buy vegetables, the butcher gave me a large piece of pigskin. He also helped me to scrape the pigskin clean. I was very moved. I love you so much
I've been in Guangzhou for many years. I bought catfish for the first time because I miss my mother's taste. Every time my mother makes this dish, we always get shot in the air. I was wondering if my baby would like to eat it. It was born to me.... ...
Disanxian is a traditional home dish of northeast cuisine. Three kinds of seasonal fresh ingredients, eggplant, potato and green pepper, are selected to match. They are not only fresh and strong taste, natural and green ingredients, but also cov... ...
Zhaoshao comes from Japanese (Zhaozhuo, Zhaozhuo, zhaoshao, zhaoshao). It usually refers to the barbecue meat process. The outer layer is coated with a lot of soy sauce, sugar water, garlic, ginger and sake (or Weilin). However, I never like to ... ...
[efficacy and function of white mushroom] according to the theory of traditional Chinese medicine, it has the functions of benefiting the intestines and Qi, dispersing blood heat, resolving the exterior and resolving phlegm, regulating qi, etc. ... ...
I saw some fresh fava beans on the market. Our local fava beans have just blossomed and haven't been picked up yet. It's from Hainan. It's 8 yuan a Jin for those with shells. I bought some to satisfy my appetite. -
This tomato and egg pimple soup seems simple, but it contains breakfast nutrition. Kwai Fu is practical and delicious. It can be served with gold steamed buns for family members. ╭(╯ε╰)╮
When it comes to ice food , maybe many friends don't know much about it. Some of them have never heard of it. In fact, ice vegetables, also known as crystal ice vegetables, ice grass and ice pillars, are new vegetables introduced into China rece... ...
The western food is mullet. We don't have it here. Let's use big yellow croaker instead. We have finished the Italian ham. We will replace it with Jinhua ham. In Europe, this grilled fish is also the main course of Western food. Fish food - for ... ...