Chinese Food

Crispy hand torn pancake

Every time I see this kind of cake, I feel like I want to eat it. I've made it two or three times and it seems that it's not very successful. I give up. I don't know if it's a pot problem or a problem that I can't do. Anyway, this is the first t... ...

Home made stewed snacks

Fruit fishing

Rotten meat pea

Small wonton with shrimp meat

I watched a small video of a Shanghai gourmet housekeeper on the Internet. I learned to add shrimp to yuntun. The bottom of the soup is then used to taste my traditional laver hot and sour soup. It's perfect (\\\\\\\\\\\ Actually, we call it won... ...

One of the trial reports of Li Ren electric pancake Dang

This time, I'm lucky to get a trial of Liren's new electric pancake pan. The new electric pancake pan is fashionable and bright orange. The preheating is increased by twice. It can be folded and washed after each use. The so-called electric panc... ...

Spinach and egg box

Generally, people make boxes with the stuffing of eggs and leeks. But in my hometown, people use spinach and eggs as the main ingredients and add a little leek to enhance the flavor. This dish box. The stuffing is filled with eggs. The noodles a... ...

The practice of spring cake (the spread spring cake eaten in the northern custom)

Every year on spring day, people in Beijing eat spring cakes. It's called biting spring . The custom of eating spring cakes has a long history. These days, according to the different ways of eating spring cakes, Huaer made two kinds of cake skin... ...

Roasted chicken wings

Very simple roasted chicken wings. The finished product is delicious. If you want to roast chicken wings, you must make your own marinade. Anyway, I've eaten this one. It's much better than the outside. Juicy enough. Chicken wings are tender. Th... ...

Kwai breakfast bread. High-end atmosphere grade

Breakfast is so important for us. Delicious and beautiful breakfast is helpful for our mood. But the morning time is very short. It's not easy to have an emotional morning in such a short time. However, with today's tall and simple breakfast men... ...

French lamb chop with mustard black vinegar

-

Home cooked shrimp with skin

Shrimp is an indispensable dish for Chinese New Year's Eve dinner. River shrimp, sea shrimp and skin shrimp all show their magic power. Our family has a heavy taste. Shrimp is cooked in the form of taste. -

Scallion cake

Pancake burning

Today is spring. It's necessary to eat spring cakes. Nostalgic version plus leek bean sprouts. As long as the innovative version has a cake, the contents of the cake can be varied. No matter the solar term or not. Today we focus on making cakes.

[afternoon dessert snacks] fried milk

It's a very simple afternoon tea snack. If you like sweets, you can't miss it 80 The process is very simple. I hope it can help people in need^^

Plain spring roll (including how to make spring roll skin)

Spring cake

Eating pancakes in spring is called biting spring . People should eat some fresh vegetables on the day of spring. It is not only to prevent diseases, but also to welcome the Spring Festival. In the four seasons mirror of Tang Dynasty, it is reco... ...

Kung pao chicken

Health effects - ginger - reducing adverse reactions and nausea, resolving phlegm and cough, dispersing cold and relieving superficial prickly ash - warming, relieving diarrhea, relieving pain and vinegar - eliminating food and accumulation, det... ...

Shanxi's special famous food

Shanxi famous pasta. Stir rotten. Delicious and studious

Ultra thin spring cake

Mom is a master of pancakes. It's all about proportion.