Chinese Food
All Recipes
I like to cook rice.
My daughter likes to cook baby rice best, because she has good taste and balanced nutrition. She says she can eat the taste of her mother.
Homemade beef ball
Liang Bao likes to eat meatballs, so he decided to make them by himself. The taste is not as crisp and soft as the one he bought. The appearance is not so good.
Spiral spaghetti with fresh vegetables
My daughter likes spaghetti. It's always normal. This time, I'll try the spiral one. Use all the vegetables you can at home.
Korean baked rice
There are more children coming home today. It happens that there is a package of hot cabbage and a box of Korean chili sauce at home There are Qingyan tofu and spiced chili powder in Guizhou. So for lunch, there was a mixed style - Korean baked ... ...
Luffa egg soup
In summer, due to the impact of high temperature environment, the human body perspires a lot, and the digestive function of human stomach becomes worse. It is easy for the body to lose a lot of water, minerals and vitamins. May as well eat some ... ...
Sugar free butter, mashed sweet potato, milk popsicle
It's a hot summer. It's as hot as 35 degrees a day. It's too hot. It's great to have an ice hockey stick. Every day, children shout to eat popsicles and ice-cream. The ice-cream, ice-cream and ice-cream sold in the market all contain sugar. Afte... ...
Baked chicken with salt
Home cooking taught by my mother
Thai Beef Salad
Thai food with strong taste has been amazing for a while, but now more and more Thai restaurants are springing up. The impression of Thai food has changed from distinctive features to stereotype. I was tired of Thai food But today's Thai salad I... ...
Crab curry
I've been fascinated by curry recently. I've made shrimp curry and Niunan curry rice. I bought green crabs. I don't want to fry them again. I try to make them into curry crabs.
Bean cake
Children like to eat cakes. My father-in-law has planted many jars of beans. Just make some cakes for them to eat.
Fried clam
Today I'm doing fried clams with you. This kind of shell, also known as Huajia and clam, is the most popular seafood for huabianjun when he went to university. Students are not well off. It's cheaper in seafood. It tastes good. I remember a frie... ...
Stewed wheat with minced meat and mushroom (dumpling skin version)
I made dumplings at home two days ago. There are still a lot of dumpling skins left. I think of the boiled wheat. Can I use the dumpling skins instead of the boiled wheat skins? Stir fry some shiitake and meat stuffing. Then cook a small pot of ... ...
Clam in soy sauce
Sometimes, it's very complicated. It's delicious and easy to make. How simple is it? It's hard to make it. There are other times. Some dishes can't be used for dinner. Because the meal hasn't come up yet. It's almost eaten. The key is that the p... ...
