Chinese Food
All Recipes
Tomato love egg tomato scrambled egg
The simplest taste. Every family has its own way. But I finally do it. This is the taste of childhood. Bibimbap is the most delicious
Roadside barbecue
It's summer. It's late in the dark. Restaurants, big and small, will put all kinds of tables and chairs and sunshades in front of their own doors to pull up the position of summer gear. Cold dishes and draught beer are all our favorite cool dish... ...
Cooking cold noodles with meat sauce without firing
Summer has arrived. Many cities in China, especially those in the south, have begun to have hot summer weather. In summer, we all like to eat some easy, simple food without frying around the stove. Then noodles are the first choice. And cold noo... ...
2 yuan for the most affordable meal
To make this pancake, it's recommended to use a non stick pan, if it doesn't stick to the bottom of the pan. And don't add water. If you add water, it will be a stewed cake. It's about dry, clean taste. Stir fry is similar to stir fry rice. But ... ...
Pork bone soup with oyster and black bean
Jiegua (also known as maogua) is actually a variety of winter melon. Jiegua in melon vegetables, its sodium content and fat content are low. Regular eating can play a role in weight loss. It also has the functions of clearing away heat, clearing... ...
Hot and delicious -- Kimchi Soup
When I eat bibimbap, I like to use it with Kimchi Soup. It's delicious and spicy at the same time..
Tofu with preserved egg and meat floss
Yesterday I went to Auchan supermarket. I brought back 12 bottles of Lactobacillus. Three big bags sank to death. Come back and figure out a bottle of 500 grams. 12 bottles are 6000 grams. I bought more than n fruits by the way. Litchi 1 jin, ma... ...
Baked pumpkin with salted egg yolk Kwai
Baked pumpkin with salted egg yolk is a popular delicacy in the hotel. But the restaurant's baked pumpkin with salted egg yolk is fried first and then fried. I always think it's greasy. Improve it this time. Not only stir fry the pumpkin in oliv... ...
