I'd like to fry bacon with garlic bolt. It's not the season for garlic bolt now. I've eaten the bacon, too. So I made this dish. It's not the season when the garlic sprouts are fried, but they taste good.
There is no Chinese supermarket near my home. Later, I bought Flammulina mushroom in Korean supermarket. It's very fresh. So I thought of making this dish. Flammulina mushroom is the best match with fat cattle.
The first time I eat this dish, it's amazing. I learned to make it myself. Add peanut butter occasionally. There are different flavors. The sword technique is not good. Please forgive me
It's been a while since I came back from traveling. I've been busy sorting out the photos, plus my family and work. I haven't served food for a long time. It's still my own reason to be lazy. Although I feel itchy every time I see the delicious ... ...
A dish that many diners are keen on.
After making the honey red bean, I then made the coconut red bean sago and this. I made it at noon. The time is a little tight. My son has been asking after school - Mom. How about red bean glutinous rice cake? At that time, the glutinous rice w... ...
It's a simple and convenient dish, but full of nutrition. It's the best choice for vegetarians, health conscious friends who want to lose weight. Broccoli can fight cancer. It is also rich in ascorbic acid. It can enhance the detoxification abil... ...
The taste of Kindergarten
I love corn most. I feel that it's a waste to throw the corn dregs after every juicing. So I came up with this way to use it up. How healthy to eat coarse food
It's very simple. It's like Orleans at KFC. A lot of people must try it.
Well, it's a long story and I don't want to be short. Then I won't talk about it hahaha