Chinese Food
All Recipes
Gorgeous four color cold noodles
Summer has come. Think about what to do in this summer? Cold noodle is a reserved program for every family in every summer. Every mother has her own most delicious performance. This gorgeous four-color cold noodle makes ordinary life no longer m... ...
The gorgeous transformation of leftover rice -- baked rice with shrimp and bacon
Baked rice is the favorite of lazy people. Rice is left for the second spring. Sparrow becomes Phoenix ~ ~ ~ please pay attention to my Sina blog for my favorite dishes. My name is miletao
Pancakes with grains
I remember eating a pancake fruit many years ago. It's not the fruit but the oil sticks. It's very delicious. At that time, I bought pancakes from that family almost every morning. Later, I moved. I didn't eat pancakes with oil sticks any more A... ...
Fried String beans
It's delicious no matter how you make it. My family eats it almost every week. Today, I'd like to share a super simple fried kidney bean. One spoon per mouthful. Instant disc. -
Sweet potato with honey, oil, black pepper
[4159] it's a story about a pie, a turkey, a little sweetpotoes Thank you for choosing me. I'm super sweet? 2019.11.28
Noodles with egg and green pepper
Every time I make it, I will eat the noodles with green peppers and eggs. The whole family loves it. Food is common. Simple and quick. Spicy love. Strong Kwai flavor. Simple practice. Favorite collection for family members to eat ~
Mashed potato
Potatoes are neither fried nor stewed. They are delicious when steamed. They are more appetizing than fish and meat.
From snacks to large marinated eggs, you can be so beautiful and delicious
Time. I had a delicious tea egg in a private vegetable restaurant. The little niece who was picky about food liked it very much. She ate two at a time. The eggs are very fragrant. It's said that the eggs are made by the local chicken raised by t... ...
Stewed kidney bean with clam and vermicelli
The dream of every foodie is to be able to eat all over the world. And every time I taste delicious food from all over the world, I have an impulse. I always want to go home and do it. This is our food expert. This dish was accidentally eaten wh... ...
Longan millet and pumpkin soup (nourishing qi and blood)
This bowl of longan millet and pumpkin soup is not greasy. It is the most beautiful tonic in this season. Ripe fruit. It's a harvest season. It's golden everywhere. It's very pleasant just to look at it. Golden Millet and pumpkin are the most ge... ...
Steamed bacon with Taro
Today's steamed bacon with taro belongs to a kind of light, soft and glutinous food. It's suitable for the smoked bacon. Taro with its fresh taro fragrance harmonizes the salty and greasy aroma of bacon. It makes the whole dish completely non pu... ...
Stir fried dried bean curd
I like cold dishes best. I can't afford to digest what I eat in summer.
Spicy grilled fish
The fish grill near my home is very popular. I'm going to try it out of curiosity. The grilled fish brought a piece of entrance to the table. The grilled fish, which is so hard to eat, is so hot. I really wonder how many people are not picky abo... ...
Glutinous rice corn syrup
Grandma brought a lot of fresh corn. Suddenly she wanted to drink corn syrup, so she tried it. It's good to drink. (*)
Salmon Sashimi
Japanese cuisine
