All Recipes

Grilled salmon head

Every time I eat sushi, I like to order salmon head ~ ~ why don't I make it by myself ~ ~ it's very simple. It's not inferior to the sushi restaurant's

5 Steps

Korean soy sauce soup

I have to admit. In recent years, Korean dramas have a profound impact on our Chinese nation. Korean current has come - Korean women's wear. Korean cuisine...... Ha ha. Korean cuisine affects us even more. But I'm not used to many Korean cuisine... ...

11 Steps

Healthy custard

It used to be a bowl. I'm afraid it's not ripe for a large plate of seeds.

9 Steps

Steamed taro with minced meat

Every time I buy food, I see taro. I want to buy some home, but I'm afraid it can't be done well. What I can think of is steamed taro with chopped peppers. I gave up. I'm really greedy today. I bought some. In my head, I created a new dish - ste... ...

4 Steps

Hamburg lab breakfast - white walls

Have you ever thought of eating a big breakfast? (~ へ) I'll meet you today. Ha ha ha. This guy contains most of the elements of American breakfast. Cereal, egg, bacon, pork, tomato (sauce) - with a glass of milk to live together - it's the best ... ...

8 Steps

Braised carp

My husband's friend sent two big carp. It's Jiang carp. I don't understand these. I don't know too many ways. I just want to have the most primitive braised fish. Plus the all-purpose secret braised fish juice. It's done in an hour. (expanded)

6 Steps

Fried egg with peas

It's soft, waxy and delicious. It's suitable for the old and the young.

4 Steps

Fried leek with whitebait

The protein content of silverfish is 72.1%. The amino acid content is also very rich. The nutritional value is very high. It has the functions of Tonifying the kidney and increasing Yang, eliminating deficiency and activating blood, benefiting t... ...

8 Steps

Making red bean sand and mung bean sand with a juicer

I really like the bean paste bag bought by the supermarket. The delicate bean paste stuffing ~ the taste can be imagined. Then I wonder if I can make that taste too. After several times of thinking, I can really make this taste with the juicer y (^_ ^)Y

4 Steps

Peacock opens the screen

Peacock open screen fish. A dish with auspicious name, good looks and bluff. It's really an indispensable dish on our new year's table. Guys, let's learn~~

8 Steps

Stewed rice with preserved meat

I've always had a great preference for Cantonese food. I can always taste the real flavor in the light and leisure. Limited by the acquisition of food materials, I can only make some simple meals to reward myself. It's proper to eat delicacies i... ...

9 Steps

Pineapple Rice

I made it for two. If it's for one, the pineapple will be cut from two thirds. The cup is more beautiful.

3 Steps

Broccoli with shrimp balls

This dish has absolutely no foundation. Anyone can make it ha ha ~ ~

8 Steps