I really like the taste of coconut and mango mixed with glutinous rice. It's so happy to make milk and condensed milk. I really like wood.
It's a super simple home cooking. I like it very much in my family. I eat it up every time. The main stir fry is also very fast. It doesn't take up time. Hehe.
Suddenly, I want to eat sour and sweet dishes. And I just have sirloin at home. So I'll try it. It tastes good. So I'll share it with you.
Two days ago, I saw the braised pomfret in chili sauce of my friend Xiuwaihuizhong 818. I also tried to make several of them that happened to be sold at home or during the Spring Festival. But I didn't know whether they were real or not. Because... ...
I fell in love with yellow croaker because I first ate it in my childhood. I didn't know what it was at that time. It's so ugly. It's hard to understand what it's delicious. Or mom said. Dad likes fish best. I took a bite. It's more delicious than fish.
I've been diving in douguo for a long time. I've been looking at other people's recipes all the time. I don't know the name of the elbow I made during the new year's Eve. It's better to call it sauce elbow. The recipe is for taking @ Xiaomi's fo... ...
The nature of preserved egg is sweet and cool. It has the effect of nourishing yin and clearing lung. It has the effect of tonifying deficiency and labor, nourishing yin and blood, moistening lung and beautifying skin. It is suitable for patient... ...
Dachshunds come from my mother's express delivery thousands of miles away
This dish is actually a semi-finished product of pot and baorou. Today, I feel greedy and want to make a snack. So I bought some ribs and fried them.