All Recipes

Baked rice with curry and cheese

Today, I would like to recommend a curry cheese baked rice with high heat but delicious and hot taste. The thick cheese flavor of masurilla cheese and the taste of RASS. Is it the happiness report? Han Han will go back to school tomorrow. So how... ...

5 Steps

Fennel bun

Suddenly I saw fennel in the supermarket. I immediately fell in love with Dasheng. The taste is too pure, new and special. Buy back baozi.

8 Steps

Celery, cashew and shrimp

There are many big fish and big meat in the spring festival feast. There are many high-fat and high calorie dishes. I think of these. So I made celery and cashew shrimp. Celery is a coarse fiber vegetable. Cashew is sweet, crisp and delicious, a... ...

16 Steps

Home style ham, bamboo shoot and melon

Kwai Sai is good for beginners.

4 Steps

Braised Tofu with cabbage

Nutritional analysis 1. The protein content of tofu and tofu products is rich. Moreover, tofu protein is a complete protein. It not only contains eight kinds of amino acids necessary for human body, but also has a proportion close to human body'... ...

7 Steps

Kwai fat soup

Sour soup dishes taste sour and appetizing. When I think of it, my saliva won't hold..

3 Steps

Stewed spareribs with tea tree mushroom and potato

This is a dish that can't be tired of eating. There's no number left Hee hee

7 Steps

Chicken soup with red dates and ginseng

It's dry in spring in the north. Make a pot of Chicken Soup for your family with American ginseng.

6 Steps

Fried mushroom

Meat is not meat. Vegetable is not meat. It's crispy outside and tender inside. Ash is always delicious.

3 Steps

Rice with mustard

On February 2 of the lunar calendar, Wenzhou people have the custom of eating mustard rice. As the saying goes, after eating mustard rice for a year, they will not suffer from chronic tuberculosis (scabies). .

6 Steps

From time to time, do not eat horseradish head mixed with dried incense

Malantou, a popular green leaf vegetable in the early spring market, can be found in the countryside and field of Jiangnan area. 4 yuan / Jin from the market. Add 2 yuan of dried incense. You can get a delicious fresh smell of the field in a few yuan~

5 Steps

Chinese yam pot paste

Guotie is a popular snack. It's very popular in Shanghai. The bottom of guotie is dark yellow, crispy and chewy. The stuffing made of yam tastes more delicious. Yam can clear away heat, detoxify, nourish blood and quench thirst.

9 Steps