Chinese Food
All Recipes
Donkey rolling
The traditional donkey roll should be made of glutinous rice flour and steamed with water. My version is more chewy because of the addition of glutinous rice flour, sugar and milk. It should be called the luxury version of donkey roll.
Steamed fish head with Lele's own dishes
I wanted to eat Wuchang fish that day. When I arrived at the fish stall, the owner was cleaning the fish pond. I saw several big fish with a weight of more than 4 Jin in the pond. One of them was a fat head fish. I bought it without hesitation. ... ...
Pan fried bream
Bream is the most common in Jiangnan. It's available all the year round. It weighs less than 10 yuan per Jin. It's very affordable. Besides, the smell of earth is not heavy. Braised and steamed in brown sauce are very good. This time, it's fried... ...
Steamed bun
Breakfast is indispensable. Eating steamed buns in the morning with a glass of milk is the most nutritious. It's the first time I've grown up to make a bun. Because what I learned from the video is very simple. I can't think it's so hard to make... ...
Wonton with minced pork and garlic
Garlic sprouts. Two favorite ways to eat. One is fried meat with garlic sprouts. The other is wonton filled with pork and garlic sprouts. The fragrance of garlic and pork is combined. It is wrapped in thin skin to make a small wonton. With the s... ...
Fried ribs
I bought a new square plate. I think it's good to have long ribs. At the end of the weekend, I finally have time to cook delicious food, show new tableware and show cooking skills.
Shoot cucumber
Every summer, I don't want to eat. But this way can appetizer and lose weight. It's better to put it in the refrigerator.
Jianpi Qushi onion seafood soup
It's getting wet. It's very wet. Not only clothes and quilts are not dry. There is also a musty air in the stuffy corner. A lot of people will think that dampness is caused by dampness and dampness. Of course, it's a little one-sided. In fact, d... ...
Northeast snacks fried eggs
Meiyou saw something made by my sister. Then I searched it and found it delicious. Share it with you.
Wizard of the green
You can make your own pasta taste much better than you can buy it outside. You learn from your mother. It's just that mixing noodles takes too much effort. Using the mixing machine greatly reduces the difficulty of making pasta. Ha ha. Friends w... ...
Braised spare ribs
Is there a simpler braised spareribs?
