Chinese Food
All Recipes
Carrot and corn ribs soup
My baby likes chops best. It can only be eaten with soup every day. Let's stew a big bone soup today.
Braised noodles with ribs
Recently, I really want to eat stewed noodles, but when I'm pregnant, I always think it's not as clean as at home. So I've studied and thought over and over again, and finally made this stewed noodles with ribs by myself. I didn't expect it's de... ...
Kimchi - Taiwan kimchi
Every time I eat Chongqing noodles with my daughter, I like this dish. Today I make one myself. Unexpectedly, my husband likes it very much. It's crispy and delicious.
Braised chicken with chestnut
It's a dish you can't get tired of.
Children's supplementary food - simple and delicious - spinach and egg noodle soup
When making wonton, put the leftovers into a fresh-keeping bag and freeze them. When you want to eat them, take them out and cook them in the soup. Different soup can be added with different meat and egg dishes. The pasta is still smooth and ten... ...
[it can be cooked without burning sauce] braised chicken leg
Friends who like food probably know. You can imagine its color and fragrance when you see food pictures. When zhaoshao was popular for a while, so I followed the trend ~ ~ it's quite simple to make zhaoshao chicken legs ~ ~ fried chicken legs do... ...
Hong Kong style strawberry Banji
The first time to know banqian was in Manji dessert shop. It was mango banqian and durian banqian. They were very good. But its price is not beautiful. It costs more than 20 yuan for a small shift. So, I made up my mind to make it at home. Unexp... ...
Fried wonton (including wonton skin method)
Fried wonton is a high-quality staple food. Guangdong special snacks. Crispy taste, crispy outside and tender inside. Fried wonton in foreign countries - this Chinese snack is not only very popular, but also known as the first dish. Today at hom... ...
Jujube rolls
Warm flowers in spring are also the best time for children's growth and development. It is imperative to increase nutrition. From the beginning of the main food milk gray jujube rolls a share of HA milk to supplement calcium. Red jujube naturall... ...
Whole wheat bun
The bun with whole wheat flour is very chewy. The wheat flavor is very good. It's breakfast with juice. It's nutritious and delicious.
Scallion cake
It's salty, fragrant and crispy. Breakfast is preferred. Take a picture and send it to my mother. She says her mouth is watering. I want to eat. Ha ha.
