Chinese Food
All Recipes
Stewed sheep and scorpion with zero mistakes
After college, almost every time mom and Dad take over, they will go to eat sheep scorpion together. I feel that I have a kind of honey feelings for sheep scorpion. There is absolutely no simple way to do it. I will share it with my meat loving partners.
Stewed wheat with three diced Purple Rice
In private, I think it's really a southern snack. It's transparent skin, soft and waxy inner stuffing and flower like shape. It's as beautiful as Jiangnan woman. I don't often make this dessert. But every time I make it, I always have a little g... ...
A combination of health preservation and delicacy
After the weather became cool, the family had appetite for food. Hua'er went to the kitchen these days and made more meat appropriately. Both parents are old. They are making meat. They are different from before. In my impression, I have survive... ...
Sesame Cookies with strong milk flavor
Black sesame is the black seed of flax. It contains a lot of fat, protein and other nutrients. It can be made into a variety of delicious food. Sesame and crisp milk flavor. Delicious.
Corn, sweet potato, soft noodles, baby's supplementary food micro class
Corn sweet potato soft noodles reference age -10 months + most of the mother 's favorite trick should be to add tomatoes when cooking noodles. seasoning noodles with the sweet and sour of the food itself. Another creative way is to fry egg panca... ...
Hot and sour cabbage
My husband likes hot and sour cabbage very much. Every time I go to Beijing on business, I only eat this. The taste is very unique. Hahahaha. I also learn. It's delicious.
Seafood gathering (10 minutes for a big meal)
The quickest meal ever made. No one
Rice with bean and sausage
Fried rice, rich in nutrition, few materials, fast and delicious. Fried rice with bean, sausage, onion, oil, salt, soy sauce and other simple ingredients. Maodou can improve the memory and intelligence of the brain. It contains rich edible fiber... ...
Stir fried beef with pickled vegetables
When autumn is getting stronger, I will always miss my hometown. My hometown is always with us in the softest place in my heart. She is the advice of my parents, the greetings of my sisters and the taste of my hometown food. When I was a child, ... ...
Marinated lean meat
It's convenient to marinate the lean meat every time. Want to make noodles, boiling soup, or other. Just take them out at any time and put them down. Not afraid of no taste. It's in the fridge. It's OK for a week
Black chicken, yam and radish soup for nourishing qi and blood
Chicken soup is the best tonic soup, especially hen soup and black chicken soup. It also has the function of preventing and curing cold and bronchitis. It is better to add yam and white radish, detoxify and ventilate, quench thirst and generate ... ...
Baby's supplementary food - zero added lunch meat
Safety and health. No supplementary food. Suitable for 10 A kind of . you can have bibimbap
Hot and dry noodles in the tunnel
The inspiration comes from Jiangcheng Zhiwei hot and dry noodles on the bean and fruit excellent food collection. You can make it after eating it once. It's authentic. Compared with Xu Zhimo, who I want to have breakfast with you, he has a hundr... ...
Small fish soup with cabbage and tofu
There are many fish in the market. Many kinds of fish asked the seller. They knew their names at that time. They forgot their names when they came back home. Some of the fish were just local names. I asked them what they wrote. They didn't know.... ...
Danggui Huangqi dangshen black chicken soup
Mommy said - you should eat something nutritious just after the operation. You can eat whatever you want. (Mommy doesn't know how to cook, so she makes me self reliant)
