Chinese Food
All Recipes
BBQ for the birthday of studying abroad
Today's fast food and Kwai Fu egg recommendation is recommended to everyone.
Olive flavored seafood bamboo tube rice
I also made bamboo tube rice before. At that time, it was made of preserved meat. The oil used was sesame oil. This time, it was made of seafood. The oil used was Gallo olive oil. It felt that the taste was much better than sesame oil. There was... ...
Sweet and sour sirloin
It's tender. It's used to make sweet and sour pork. It's more appetizing, especially wrapped in rich sweet and sour juice. There is not too much proportion in the mixing of sugar and vinegar juice. It can be put according to personal preference.... ...
Spicy chicken
When talking with friends, talking about the interesting things about going to a restaurant for dinner, the most interesting thing is to choose chicken meat from a large plate of red peppers. That dish is the famous spicy chicken in Sichuan Prov... ...
Sea cucumber salad
Autumn. In this season, not only the fragrance of Osmanthus is intoxicating. The eternal blue sky, the sudden clouds, the yellow leaves shining in the sun, the cool wind ~ ~ autumn is silent. The colorful leaves decorate the earth into a colorfu... ...
Marmalade pancake
During the National Day holiday, Fanshao gave me a new job. Learning how to make marmalade. Mommy, who is most willing to challenge new things, readily agrees to do it. Chef Yang, who has some experience in pasta, will finish the task soon. The ... ...
Steamed dumplings with rose
This is a steaming dumpling with both beauty and delicacy. The shape of the rose and the filling are too much. Take a bite. Instant happiness burst. Don't be scared by the appearance. Actually, it's very simple to make. It can also add a little ... ...
Gruel with spareribs and brown rice
Brown rice and spareribs porridge. Cook it slowly with a small fire. The thicker it is, the better. When the porridge is thick, there will be a thick layer of skin floating on the surface. Eat the porridge skin. It will look good. It will be ene... ...
Guangdong Laohuo soup medlar pigeon soup
The protein content of pigeon meat is high, the digestibility of pigeon meat is high, and the fat content is low. It is the most suitable for human consumption in animal meat. In addition, the content of calcium, iron, copper and vitamin A, B vi... ...
Garlic, vermicelli, baby cabbage, rosemary
A touch of yellow, a bit of green, a group of red. Three kinds of colors collide in the plate. Let people feel the vitality of early spring. Forget the bleakness and chill of autumn temporarily. Although it's a simple dish, we should also consid... ...
Zhuji fried rice
Born of hunger
Scrambled egg with tomato
My father's scrambled eggs with tomatoes are the best.
Whole wheat ham roll for insomnia stomach
I can't refuse to accept it. It's been three days since I came back from America. But the jet lag still hasn't reversed. I woke up at three yesterday morning. It's still three this morning. Can't sleep simply get up to work. The stomach of insom... ...
Spontaneous green bean sprout
I bought a bean sprout machine and started a green bean sprout
Roasted bacon and mushroom rolls
It's very simple. Roll the mushroom with bacon and brush some barbecue sauce. You can eat it in the oven for more than ten minutes. It's good to fry it in a pan without the oven.
Fried rice with leek
Lunch. I fried a fried rice at home.
