Chinese Food
All Recipes
Rice with vegetables in casserole
I want to lose weight recently. I want to eat rice casserole very much. So I made a vegetable rice casserole. There is no meat in the rice pot.
It's Chinese style
Spaghetti and steak should be the most common ones in Western food, especially spaghetti. It can be said that they are the entry-level recipes of Western food. Italian noodles pay more attention to sauce. The same noodle will show completely dif... ...
Tips with double success rate of sweet potato
Write in the front - although I have written a lot of key points to avoid failure. But two years after the release of the recipe, many students still fail to pull silk. At the request of students, now we have opened the pulling silk course in do... ...
Fried and roasted scallops with apricot and abalone mushroom
Pleurotus eryngii is fat and delicious. It's a combination of two ingredients. It's easy to fry. It's delicious with carefully prepared spices. It's fresh, fragrant, sweet and tender.
Fried dumplings with frozen peanuts
Fried dumplings with ice peanuts is a very common family recipe. Dumplings are characterized by thin skin and big filling. There is a layer of crispy bottom like ice flowers, which is very delicious. The production is also very simple. As long a... ...
Chicken Curry Rice
Chicken curry rice is super convenient to make. It has a strong flavor and rich nutrition. You can eat it all the time.
Tofu brain
Recently, I found that my 9-month-old son likes to drink tofu brain. So I decided to make it at home.
Stir fried pork intestine powder with XO sauce
Pig intestines powder is a special snack in Hongkong. You usually see a portion of the food on the street. Add some sweet sauce, hot pepper sauce and sesame paste. Soft and soft taste of the sauce. I'll never forget. XO sauce is the characterist... ...
Tea tree mushroom and chicken soup
This soup is clear and sweet. It's delicious with tea tree mushroom and chicken. It's worth trying.
White mushroom with celery
Crispy celery with smooth white mushroom. Refreshing taste. Appetizing
