Chinese Food
All Recipes
Indian devil's Steak with Curry
I originally wanted to make an omelette. Later, I couldn't resist the temptation of hot curry rice.. So it's OK to sell cute things. Delicious food is the king.
Spring Festival special snack - Sujiao
This is a local specialty snack in Qinzhou, Guangxi. In addition to zongzi, fried crispy horn and oil pile, sesame cake and kebing are also included in every family. Due to the complexity of several other procedures, so for you to present a rela... ...
[cat's private dishes] liver clearing, stomach nourishing, lung moistening and detoxification in spring -- Huaishan edible fungus thin meat porridge
Dear friends, I haven't seen you for a long time. My old cat wants to die for you. It's the end of the year. There are so many things. Every day, the time of eating and toilet is timed. Life is like war. This year's Spring Festival pockmarked ca... ...
Ice sugar hoof
It's sweet and salty.
Braised potato
Hungry in the middle of the night. So I got up impulsively and cut potatoes. Comrades who are going to study abroad must pay attention. Potatoes are the staple food in many countries. So before you go out, you have to learn more about potatoes~~
Ningbo Benbang vegetable and celery mixed with shredded eel
The taste is salty and fresh. It's more refreshing with celery. It's a very authentic Ningbo dish.
Braised chicken claw
I don't know what to prepare for the new year's day when I got married in the 1980s. At night, I saw my classmates' stewed chicken claws at home. I thought of a group of kids together in the new year. The stewed chicken claws are the most popula... ...
Pan fried pork
The second and most common practice
Kwai Sai stir fried celery with meat.
Absolutely fast food. Not only fast fried, but also Kwai pot is convenient and quick.
Stir fried plantain in Yunnan
Yunnan fried plantain flower is a kind of dish with Dai characteristics. The dishes made with it have a unique flavor and a very national flavor. It's worth a taste.
