Chinese Food
All Recipes
Grilled ribs
I saw the recommendation of DouWang accidentally. I felt good. The material was not complicated. So I started to try it by myself.
Scrambled egg with tomato
He who eats rice must eat vegetables
Hakka brewed balsam pear
Hakka people like to brew things. Brew balsam pear, brew tofu, brew eggplant. It is commonly known as Hakka brew three treasures. Can also brew pepper, brewed radish skin, brewed beans, brewed mushrooms, brewed tofu oil. As long as can think of ... ...
Ice sugar, white fungus, lily, lotus seed, red date soup
Simple, delicious and nutritious. Girls should eat more.
Fried egg with leek
Spring is the best season of the year. All things sprout. It's a good time to take care of the five internal organs. According to traditional Chinese medicine, spring is a good time to nourish the liver. What's the best time to nourish the liver... ...
Baked potato with asparagus
It's a quick and convenient way to bake asparagus and potatoes in the oven. It's fragrant. It keeps the crispness of asparagus and the freshness of potatoes. It's really irresistible.
Steamed perch
Steamed bass keeps the fresh taste and sweet taste of the fish ~ ~ this is one of the biggest characteristics of Cantonese cuisine...
Rosemary Italian spicy bread
Italian flavor bread is a kind of dough made of flour with a little protein content, and the flavor of a lot of olive oil mixed into the dough. It is the characteristics and charm of Italian flavor bread. In addition to the smell of olive oil, b... ...
Braised beef / brisket without pressure cooker
Braised Beef Brisket with radish is my home cooked dish. Although it takes a lot of time, the steps are simple and easy. After eating, the remaining soup can be mixed with noodles. There are many dishes in one stroke. Although it's time-saving t... ...
Stir fried lentil horn
I don't like shredded meat in stir fry (_ `) so the vegetable stir fry is just a lazy dish. It's suitable for office workers with short lunch break. Lentil horn is a local dialect. Maybe you have a unique name there. In addition, the auxiliary m... ...
Bread season pasta. It's called focaccha
Focaccia is a flat bread originally made in Italy. It is usually sprinkled with herbs or other ingredients. It is similar to pizza. The word focaccia originated from the Latin word focus. It means central or furnace. Because the furnace used to ... ...
Steamed Abalone with mushrooms and quail eggs
Lazy menu 1. Delicious and simple. No mistake in beauty, slimming and nutrition
