Chinese Food
All Recipes
Colorful rainbow hand noodles / animal noodles / shape noodles (simple version of home style)
I saw that the gourmets released the colored noodles made of vegetable juice. I was moved. I started to move immediately. It didn't take a long time. It's mainly the baby who likes to eat that is the happiest. That color is natural pigment. It's... ...
Guotie dumplings
People in the North like dumplings most. But they are tired of eating them often. Today, let's change the pattern to make pot stickers.
Mom's food
When I was a child, I liked fried rice very much. My mother thought of the most practical way for this. That is to cook a little more rice for dinner. I prepared for the next day to fry a pot of rice. The fried rice made by overnight rice is cle... ...
Steamed glutinous rice, Zongye pigeon
This dish is nutritious. It's suitable for both the old and the young. It's nutritious and healthy. It's original. It has rice and meat. It can kill two birds with one stone.. One pigeon is better than nine chickens. It can keep the original tas... ...
Stir fried diced pork
Children like colorful colors. They can eat more food for their daughter.
Baked prawns with mayonnaise
Golden crispy fried spot shrimp with sweet, salty and delicious meinaizi baked
Fried egg with leek
This weekend. Go out to play. When you are tired, you can simply make a simple dish that everyone likes to eat. Stir fried eggs with leeks. It's often eaten at home.
Stir fried kidney
I published a recipe stir fried kidney with soy sauce . It tastes good but it doesn't look fresh. So we improved the way to look up the data. It makes the delicious kidney flower look more fresh. This dish has a certain requirement for the skill... ...
Clam in clear soup
The town has entered the off season. There are fewer kinds of seafood. Only this kind of shellfish can sell well. Clam began to enter the plump season. In summer, my favorite dish is stir fried. When the kitchen is hot, remember to turn on the m... ...
Steamed cod with egg
Cod is rich in nutrition. There is only one main thorn in its body. Its meat is delicious and its mouth is mellow. It's a nutritious dish for all ages. -
Scallops with minced garlic
Scallops with minced garlic. One way to make them is to have fans and minced garlic.
Kidney Bean Bun
When I was young, my family had a difficult life. It was very difficult to eat a kidney bean bun. My mother was from Shandong Province. The pasta was well made. The craft of baozi was even better. The size of baozi was so big that only one can b... ...
Hazelnut mushroom staff -- the full-bodied fragrance of the valley and the pit (36 hours of natural bacteria)
The staff is still being made every week. It's hot. The dry goods at home need to be consumed. So I made a hazel mushroom staff. The effect is good. It's full of strong fragrance. The extra dough made a thin pizza. The taste is also excellent.
Tuyunpai
Stew has special feelings for native northeast people. Miss the summer when I was a child. I can't afford fresh ribs. The ribs or backbones for killing pigs in the Spring Festival. Grandma and mom always need to marinate some of them. That's the... ...
Sliced fish with peach kernel
I bought a sea bass. I said 12 yuan per Jin. All my friends said it was cheap. Very happy. This is the result of catching up with the morning market. When it comes to perch, I always think of steaming. But this time I want to try what I just lea... ...
Steamed egg with whitebait
Midea smart fire microwave oven, Chinese utility model patent microwave steamed treasure, adopts microwave shielding and three-dimensional circulating steam technology, so that the steam in the microwave steamed treasure can realize three-dimens... ...
