Bake the shrimps with electric pancakes. It's easy to cook. Shrimp is rich in vitamins and protein. The roasted shrimp is fresh and tender. The shell is crispy. It's very delicious.
Tear up the pure cream in a circle. Slowly red beans. Whether they are used for breakfast with milk or as staple food, they can provide you with full dynamic energy.
The authenticity of the pot and baorou lies in the fire of the fried meat. There is also the prepared juice. An authentic northeast pot and baorou needs to be crispy outside and tender inside. A bite of it is sour, sweet and delicious. It's Cris... ...
Let's make a simple diet together -
This small dish seems very simple, but it's very good to eat with fried rice or porridge (although I think so)
Stir fried meat with chili has an unshakable position in the hearts of Hunan people. This dish is a dish I often make in my daily life. Very skilled. It will be a favorite dish for everyone
When I see the crystal clear shrimp dumpling, I can't help but want to eat it. But I don't like to eat shrimp like this. So I made some crystal dumplings with plain stuffing. The outer skin QQ plays. It's fresh and tasty inside. It's delicious a... ...
Lettuce is a common vegetable on our table. It tastes crispy. It can be used as a separate dish or with other ingredients. Lettuce contains a certain amount of trace elements zinc and iron. Especially the iron in lettuce is easily absorbed by hu... ...
Many people told me that biscuits are too bitter and will disperse. Because Matcha has a bitter taste. Some people think it's too bitter and can put some less. Like 78g, it can also disperse. Some people also say it will split and disperse. Mayb... ...
Simple and simple. Yummy, yummy, yummy. -
I remember when I was a child, a relative of my family ate pork instead of pork skin... Every time I buy fresh pork, there are pieces of pork skin in her trash can.. Today, in the era of pig skin is treasure, do you think it's a waste to throw a... ...
Babies like to eat fast food products, especially fried food, such as fried chicken legs, fried wings, etc. The food outside is always uneasy. How long has the quick freeze been? How is the oil? We don't know. The best way is to make it by ourselves.
I just like the green color of big radish. It's a bit spicy and crisp. It's not too much fun. It's also pleasant.