Chinese Food
All Recipes
Fava bean
It's a season when a large number of fava beans are on the market. The price is cheap and delicious. As a dish, it's also a good choice. I always think of my childhood. I used cotton thread to wear cooked fava beans. The bear children tried to i... ...
Small elbow with smoked sauce
The thick sauce is kneaded and wrapped in the meat skin of Q bullet. The mellow aroma of the smoked sauce is surrounded by the teeth. The meat is soft and rotten, rich in collagen. You can make more than a few refrigerators at a time and freeze ... ...
Scallop in coconut sauce
It's so sweet that it's very beautiful. Although it is a kind of seafood shellfish with good quality and low price, its nutritional value is not ambiguous at all. Its protein content is as high as 59%. It contains 8 kinds of amino acids necessar... ...
Mango Cake
Cake without oven. Simple and delicious. I made 9 pieces of leather. The number of pieces is also the size of the pot for personal use. The technique will be different.
Braised mandarin fish
A few days ago, I went to eat mandarin fish with my husband. It was so expensive. It was so small. Buying a big one online is cheaper than a restaurant. It tastes no worse than the restaurant. It's better to do it at home. It's hygienic and affo... ...
Braised chicken leg
Little drumstick. It's a simple household practice. The finished product is attractive and tastes good. It's worth trying. -
The most skilled meat floss toast (homemade meat floss)
Delicacy dried meat floss delicacy, official account of WeChat public.
General purpose small four rolls. No cracking of the free hand roll
It's easy to use the formula of small four rolls all the time. In the basic operation adjustment methods and steps, it's still complete after four rolls by hand. Baking Xiaobai must have done a lot of work on cake rolls and Qifeng cakes. In fact... ...
Stewed rice with ribs
I'm at home alone. I don't want to go shopping. I turn over some ribs in the fridge. A small bag of corn kernels. My brain hole is wide open.
Stir fried pork with celery
I always like to eat dried herbs. I usually don't cook with dolls. Today I cook a simple dish when I'm alone at home. I'm afraid my baby will wake up. Ha ha
Cranberry mung bean cake ready to eat
You must not have eaten such mung bean cake. It's soft and delicate. It's ready to eat. Fresh mung bean flavor, light sweetness and milk fragrance linger in it. There are sour and sweet Cranberry dry to create a layered taste. The purpose of han... ...
Sweet and sour spareribs
Sweet and sour spareribs is a typical traditional dish popular among the people. It is made of fresh pork chops. The meat is fresh and tender. The color of chenglai is red, bright and oily. The taste is crispy, sour and sweet. It is popular amon... ...
Tomato pimple soup
Simple raw material, convenient method, good choice for breakfast
Pickled peppers and chicken feet x salted soy bean
Pickled peppers and chicken feet are the food that can be prepared in this season. Make them in a glass jar filled with pickled peppers. Put them on the jar full of pickled peppers. You can make saliva just by looking at the transparency.
