Chinese Food
All Recipes
Fried eggs with string beans
To continue the light series after the festival, it's necessary to wear cool clothes. It's necessary to reduce a few Jin of meat.
Fragrant leek box
I love pasta. This leek box is full of food. Spring leeks are coming down. It's very fresh.
Stir fried Yunnan melon
Yunnan melon is rich in water, which can moisturize the skin. It also has the functions of clearing away heat and diuresis, relieving thirst, moistening the lung and relieving cough, eliminating swelling and resolving knots. People with deficien... ...
Stir fried vegetable head
In fact, I feel that it's better not to put green onion but dried pepper.
Scrambled egg with tomato
A simple but delicious dish
Cumin mutton
My family loves mutton kebabs. I can't buy good mutton at ordinary times. The south is goat. The meat quality and smell have done this method. I always think it's a little strange. Finally, I bought Qinghai sheep meat. The finished product is ex... ...
Fried date with noodles
There is a special sweet taste after fried jujube wrapped noodles. When I was a child, my mother made it for us during the festival. Now, I make it myself. The taste is still so good.
Stir fried tofu
It's very simple - it's easy to read
Coconut Cake (Thailand koh100% coconut water trial)
I had a box of KOH coconut water in Thailand at home, and I thought of it when it was not interesting to drink.
Messy fish with spicy sauce and crucian carp
Messy fish; it's really messy. It's spicy and refreshing. Spicy friends have recipes. Fry the fish until it's burnt yellow. Put the crispy skin on the plate for standby. Quickly pour the cooked juice on the fish. Eat it while it's hot. The crisp... ...
Three delicacies in Northeast China
Since I came to the northeast, I fell in love with the three delicacies. The so-called three delicacies are eggplant, chili and potato.
Stir fried shredded mustard with seaweed
It's a little salty. It's excellent with noodles and porridge.
