All Recipes

Fried eggs with string beans

To continue the light series after the festival, it's necessary to wear cool clothes. It's necessary to reduce a few Jin of meat.

7 Steps

Fragrant leek box

I love pasta. This leek box is full of food. Spring leeks are coming down. It's very fresh.

7 Steps

Stir fried Yunnan melon

Yunnan melon is rich in water, which can moisturize the skin. It also has the functions of clearing away heat and diuresis, relieving thirst, moistening the lung and relieving cough, eliminating swelling and resolving knots. People with deficien... ...

8 Steps

Stir fried vegetable head

In fact, I feel that it's better not to put green onion but dried pepper.

7 Steps

Scrambled egg with tomato

A simple but delicious dish

7 Steps

Cumin mutton

My family loves mutton kebabs. I can't buy good mutton at ordinary times. The south is goat. The meat quality and smell have done this method. I always think it's a little strange. Finally, I bought Qinghai sheep meat. The finished product is ex... ...

11 Steps

Fried date with noodles

There is a special sweet taste after fried jujube wrapped noodles. When I was a child, my mother made it for us during the festival. Now, I make it myself. The taste is still so good.

1 Steps

Stir fried tofu

It's very simple - it's easy to read

1 Steps

Coconut Cake (Thailand koh100% coconut water trial)

I had a box of KOH coconut water in Thailand at home, and I thought of it when it was not interesting to drink.

8 Steps

Messy fish with spicy sauce and crucian carp

Messy fish; it's really messy. It's spicy and refreshing. Spicy friends have recipes. Fry the fish until it's burnt yellow. Put the crispy skin on the plate for standby. Quickly pour the cooked juice on the fish. Eat it while it's hot. The crisp... ...

14 Steps

Three delicacies in Northeast China

Since I came to the northeast, I fell in love with the three delicacies. The so-called three delicacies are eggplant, chili and potato.

8 Steps

Stir fried shredded mustard with seaweed

It's a little salty. It's excellent with noodles and porridge.

2 Steps