Chinese Food
All Recipes
Fried pork with cauliflower
Cauliflower is very nutritious. It's better to eat with meat slices
Stir fried lentils with spicy vegetables
I don't feel like eating lentils for some years. Because the other two ends of my family don't like them, I don't buy them. These two days, I suddenly miss the taste of lentils. I remember when I was a child, in my grandfather's vegetable garden... ...
Spicy sausage
Spicy sausage is a delicious dish. People who love it must not miss it. Feichang has the functions of moistening dryness, tonifying deficiency, relieving thirst and hemostasis. It can be used for the treatment of weakness, thirst, anorectal, hem... ...
Stir fried spicy clam
For clams, there is a feeling of not having a good time every time It's always too little. (saliva
Pan fried pork with green pepper
Pan fried bread is a common staple food at my table. It's popular in my family. I'm so happy to have this Liren electric hot pot. It's electric hot pot. It can fry and fry samples. The height of the hot pot is suitable. It's just right to make a... ...
Chinese cabbage and rice
It's easy and nutritious to be at home.
Stir fried rice
Today, I have a little cooked streaky pork with skin and rice left at home, but I have no eggs. I want to have fried rice. So I'll have a stir fried rice with pork in the same pot. I'd like to have some vegetables at home and some special ones. ... ...
Stir fried mung bean sprouts with shredded potato
This is the dish that I cooked with my daughter in the evening. Because the mung bean sprouts are not enough for a meal, I cut some shredded potatoes and fried them together.
Stir fried rice with soy sauce
It's very hot. Cooking is the most headache. But people always have to eat. Many people feel dizzy when they hear cooking. Then recommend a convenient, quick, simple and delicious sauce for everyone to eat bibimbap. Make a pot of rice. It's time... ...
Pan fried saury in autumn
My dear, I love saury. I didn't like it before - now I love the crispy taste more and more - this is love - hee hee
Eliminating fat and toxin - balsam pear and sweet pepper
In summer, balsam pear and sweet pepper are the favorite vegetables of LG, especially when the weather is sultry. He can't live without balsam pear. Why? Heat clearing. Dispel heat. Clear the heart. See clearly. Finally, I understand why he is s... ...
Stir fried mutton
Mutton is usually cooked on the spot. If it can't be eaten temporarily, it can be marinated for 2 days with a little salt and preserved for about 10 days. Mutton is warm. It's easy to catch fire if you eat it often. Therefore, when eating mutton... ...
Stir fried pork skin with celery
It's easy for those who like to eat pigskin. Everyone knows that pigskin contains collagen. We should eat more if it's good for skin.
