Chinese Food
All Recipes
Fried wonton
Family loves to eat
Fried sweet and sour hairtail
The hairtail is not only delicious but also not very convenient to eat. The sweet and sour taste is a great love of my daughter. So I found a recipe to try. It's almost zero mistake.
Fried wonton
Here comes the favorite fried wonton in Jiangnan.
Fried cabbage with bacon
Before every time I went to a Sichuan restaurant, I always ordered their hand shredded cabbage. Their hand shredded cabbage is fried with pig oil residue. It's very delicious. A few days ago, a friend mailed local peppers and pepper to a mushroo... ...
Fried diced chicken with Ginkgo
I really like this dish. So I must share it with you. Seize the mature season of white fruits. Add chicken breast meat and fruits and vegetables together to quickly cook a fresh and smooth nutritious home-made dish.
Rice with mushroom and oil
The ingredients of this shiitake rice are very simple. Rice, shiitake and potato. Seasoning: lard, soy sauce, rice wine, soy sauce and sugar. Although there is no meat in the material, shiitake and Tudou are cooked with lard and seasoning. Dudud... ...
Air fried pork chop for breakfast
So far, the best fried pork chops are in Fuji Hong Kong Style Tea porridge noodles. Her pork chops are big, thick, tender and juicy. You have to order them every time you go. The first thing I think of is fried pork chop.
Air frying pot with roasted eggplant with garlic
Both the old and the young especially like fried food ~ but fried food wrapped in full fat is not healthy. Moreover, it consumes a lot of oil every time. When fried, high temperature cooking is easy to be scalded by oil. Today, a Jiuyang air fry... ...
Fried mutton with sesame
People who know me know that I'm very selective about mutton. I don't eat mutton stuffing, and I don't drink mutton soup. When I wash mutton, I only eat a few slices of hand cut mutton. I don't eat fat meat when I eat mutton skewers. In short, I... ...
Trial use of air frying pan, fried stinky tofu and dip method
Every time I go shopping, I will meet my aunt who sells stinky tofu at the gate of the market. Her business is very good. But I've never been here before. This kind of oil has been fried for many days. The fried stinky tofu has the smell of oyst... ...
Fried bonito flower
This is a recipe that goes out when you are looking for snacks at home.. If you can't find any snacks, you have to take out the bonito flowers.. I don't think it's very good to eat like this, so I processed it a little and found that it's amazing.
Aunt Zhang's private dish
This dish is a very simple modeling dish. Make one when you are not happy. Cheer yourself up when you are full.
Crispy fried dumplings in air frying pan
Usually it takes oil to fry dumplings. And you have to keep an eye on the fire or you will fry them... Jiuyang air fryer is still very easy to use. It can save fuel without worrying about being pasted. It doesn't need to be smoked by oil. -
Stir fried agaric with radish
Winter is like eating white radish. Nourishing yin and moistening lung. It can prevent cold. Auricularia auricula is rich in nutrition. You should eat more Auricularia auricula in this haze day.
