Chinese Food
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Healthy vegetable fried sauce
Beijing people like fried noodles with sauce. They don't want to cook in summer. They can fry some sauce. It's good to eat fried noodles with sauce or dip vegetables in sauce. If you don't like meat or vegetarians, you can try this vegetable fri... ...
Mapo Tofu | taste buds time
Mapo Tofu (English name - Mapo Tofu) is also called Chen Mapo Tofu. It is one of the traditional dishes in Sichuan. It began in Tongzhi period of Qing Dynasty. It was created by Chen Liu, the owner of Chen Xingsheng restaurant in Wanfu bridge, C... ...
Fried eggs with Loofah
Luffa can be divided into two types: arris and non arris. The melon with edges is called Luffa. The melon is long and stick shaped. The front end is thick, green, hard and hairless. There are 8 to 10 edges. The meat is white and the quality is c... ...
Stir fried Asparagus with pickled peppers and peanuts
Asparagus has a high nutritional value. It is one of the ten famous dishes in the world. It enjoys the reputation of king of vegetables in the international market. At present, there are many kinds of anticancer drugs and health care products us... ...
Fried gluten with towel gourd
Stir fried towel gourd gluten is a common home dish. It can be salty and delicious without adding too much seasoning.
Stir fried pork heart
Stir fried pig's heart. Mix with pig's heart, black fungus, onion and cucumber. Stir fry. Pay attention to fire fast fry. So master the fire is the key. Stir fry time is too long. Pig heart is old; time is too short. Not only not cooked, but als... ...
Fried vegetable rolls with tofu skin
Bean products are nutritious, rich in protein, vitamins and minerals, and cholesterol free. They are very healthy. The baked vegetable roll is made of bean curd skin and vegetables. It has unique flavor and balanced nutrition.
Pork with bean curd
Bean curd is a derivative of soybean milk. It has the highest protein content in beans. Black fungus. Known as human scavenger. Colorful meat. It can be called a versatile match. The ingredients in these kinds of life are simple and easy to get.... ...
Fast tomato, spaghetti, pasta free Kwai.
Spaghetti, also known as spaghetti, is the closest pasta to Chinese eating habits in Western meals. There are many kinds of spaghetti. Each kind has its own name. Its length is poor. The kind of hollow spaghetti is called macaroni by some Chines... ...
Stir fried and pickled beans
The pickles in my hometown are delicious.
Golden butterfly shrimp
It's also the season when a large number of shrimp soldiers and crab generals come to market. Every time this season, of course, the most frequently seen one on my dining table is also shrimp. There are many ways to cook prawns. Fried crispy pra... ...
Fried small potatoes
Shopping in the vegetable market. All kinds of vegetables are in front of you, but I just don't know what to do. When I was worried, I saw the lovely little potato in the corner. I think that someone left a message a few days ago saying that I s... ...
Stir fried Asparagus and pickled bean soup
It's a home-made dish. It's cooked in the surrounding areas of Hangzhou. The whip bamboo shoot is a bud growing on the edge of the bamboo shoot root. It grows in the soil. Only those who know how to dig the bamboo shoot can dig up a fresh whip b... ...
Taji pan fried chicken
Little feather private kitchen series video simple quick food Taji Kwai chicken.
