I have a bad appetite in summer. It's better to have porridge with a salted egg in the morning. Qiongzi's 0 failure method teaches you how to make salted duck egg with oil Hurry up.
I've been in Qinghai for 18 years. Bitter or sweet. There is no indelible memory for me. The Guokui is one of them. I went back the year before last and had a aftertaste. I still remember it in my heart. This time, I made it... And succeeded onc... ...
It's a very simple and delicious home cooked dish. If it's not delicious, it must be a key step forgotten. Before stir frying, you need to blanch it in the pot. If you boil it again, you can turn off the fire and cool it with cold water. It must... ...
The technology is too high. We need to work hard
Hot weather
Fried shredded potato is a favorite of my family. Douma likes to stir fry it with mushrooms, ribs or shallots. But I like to stir fry it with chili and vinegar. It's sour and spicy shredded potato. I like sour and spicy shredded potato very much... ...
Kidney bean roll is a traditional snack of Han nationality in Beijing. It was later introduced into the Qing palace. The texture of this dessert is soft and delicate. It is sweet and refreshing. It's said that Cixi heard peddlers Hawking in the ... ...
Please forgive me a spicy eater. Stir fry all the wheaten vegetables. Hehe hehe
Stewed noodles with bean curd, rich in ingredients, comprehensive in nutrition, can be served in one pot. It's very simple and convenient to make. -
I cooked the water once a few days ago. Due to the physical reasons of my parents, I often cook it at home. The symptoms of hypertension and diabetes are well controlled. I'm tired of eating the same food every day, let alone a simple cup of pur... ...