I have nothing to do with my mouth Nothing delicious I think I have done well
How to say, this kind of food only reminds you of the feeling of home
Leek is also rich in cellulose. Every 100g of leek contains One point five It can promote intestinal peristalsis, prevent the occurrence of colorectal cancer, reduce the absorption of cholesterol, prevent and treat arteriosclerosis, coronary hea... ...
It's always been my biggest headache to make fish. Now I'm learning little by little
During the National Day holiday, Fanshao gave me a new job. Learning how to make marmalade. Mommy, who is most willing to challenge new things, readily agrees to do it. Chef Yang, who has some experience in pasta, will finish the task soon. The ... ...
I'm trying to make steak for the first time. It's not bad in appearance and taste. Share it with you.
How can I fry hairtail better? Guests love to teach you these three skills: thoroughly air dry the hairtail after salt application; heat the pot to smoke, then stir fry the chives and ginger, then fry the hairtail; turn over the noodles after on... ...
Olive oil is made of fresh olive fruit by cold pressing. Without heating and chemical treatment, it retains the natural nutrients. Olive oil is considered to be the most suitable oil for human nutrition, which is known as the healthiest oil. In ... ...
It's autumn when the saury goes on sale. How can I miss this bowl of steamed rice.
One bite at a time. Crispy. It takes half an hour from making to cooking... Prepare a can to eat slowly.
I like to eat leek today. This leek box is delicious and easy to make.
Mung bean paste is cooked by myself. It's more than one jin at a time. I made moon cakes, mung bean cakes, steamed buns and glutinous rice balls. There are still some left. Today, I make a new way of eating. Cooking is really based on the ingred... ...
Kwai Chi can be fix in minutes, especially for the elderly and children.
The fried dumplings are crispy and delicious. Today I made two special flavors.
Today, I made this mini meatball for you - potato, sweet pepper, chicken meatball. My baby ate a lot of them. I also secretly ate several of them. Obviously, it's less. I pay great attention to the combination of practicality and nutrition when ... ...
First of all, there must be a good steak and a black pepper that must be freshly ground. The freshly ground black pepper is really different from the soulful one. It's better to use a cast iron pot. This time I used a Kunbo casserole to cook. I ... ...