All Recipes

Stewed beef and potato

I finally bought a bag of kunbu soup. To tell you the truth, I think it's no different from kelp, but it's a little thicker than the normal dry kelp. Generally speaking, the taste of the soup is red and the stew is white. It's a stew. It's more ... ...

13 Steps

Plump clam

Clams are hot and cold. It's more refreshing than stir fried. It's not hot.

7 Steps

The taste of sipping

Every time I go to Sipu Sipu for dinner, I especially like the taste of his flavoring seasoning bag. The spicy green pepper mixed with soy sauce is very fragrant and unique. So I tried to make it several times. It's not bad. It's suitable for ma... ...

5 Steps

Beauty and skin strengthening milkshake

Every time I finish rolling iron, a cup of delicious protein milk shake is definitely a great enjoyment of life. This protein milk shake is my favorite exclusive secret formula. It also integrates beauty, health care, beauty, beauty, muscle enha... ...

1 Steps

Fat reducing and muscle strengthening - Chicken Intestines

Chicken breast is the favorite food for bodybuilders. As a source of high-quality protein, chicken breast has a strong sense of fullness. It is indispensable for reducing fat and increasing muscle mass.

8 Steps

Fat and muscle reducing meal ~ steamed eggs with ham 475 calories

3 eggs + 2 preserved eggs + a small amount of conditioning a total of 475 calories. Full of protein.

20 Steps

Chicken breast with black pepper

I don't like pork. I can only think of ways to make chicken.

3 Steps

Easy to lose weight

Because I've been working out recently. Then I don't want to take the lunch made by myself in the company canteen to the company. It's convenient, delicious, and low-fat. Haha

4 Steps

Sweet potato slices without fattening

I like chips, but it's easy to get fat. So I made it to adjust my favorite taste and make it healthier.

4 Steps

The autumn wind blows. Crabs are fat

The autumn wind blows. The crab is fat. It's the autumn when the rice will be ripe and the crab will be fat. For hairy crabs, I prefer steaming to keep the fresh, sweet and plump flavor as much as possible. Crab dip material is also very exquisi... ...

6 Steps

Delicious and simple flavored wild vegetable and porpoise juice

On the third day of Waseda University, I can't wait to cook the kitchen of Japan University of Liaohe is also very good. It's super clean and it's great to cook everything.

5 Steps

Japanese flavored soup for enchanting kitchen

It's super delicious when you cook it. Don't you try it in one pot?

4 Steps

Steamed salmon with wine

I don't know why I like vinaigrette. I'm also a greedy person at home. I just like to toss around. This time, I combined vinaigrette and vinaigrette with salmon. I always think it's lacking its original delicacy and steaminess. I also think it's... ...

8 Steps

Fat little mouse steamed bread

It's almost the year of the rat. The little mouse is playing.

12 Steps
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