Chinese Food
All Recipes
Kung Pao potato and shrimp balls
When we do something to a certain extent, we always like changing patterns. Cooking is no exception. Although I dare not say that I have mastered the basic skills, I can change tastes and shapes from time to time, but it can bring endless fun to... ...
Flame Angus Beef Fillet with foie gras 2013
By Liu Rui
Grilled spareribs with cumin
In the autumn of 2012, two consecutive trips to the northwest not only let us enjoy the beautiful scenery of herds of cattle and sheep in Inner Mongolia prairie, but also left us the most profound impression. It's all kinds of Northwest food. Wh... ...
Braised beef vermicelli with sauce
I'm a super fan of fans. It's like saying it smoothly. Everyone knows. Ha ha, I forget when I like to eat fans. But every time I wash pot, it's necessary. When I'm most infatuated with it, two people eat hot pot and order three fans at a time. I... ...
Mushroom naked oats fish
My friend gave me a bag of naked oats. Recently, I have been tossing about naked oats. I started to try this hard-earned bag of naked oats flour. I didn't expect to become addicted when I ate it. Now I'm a little reluctant to eat it. Because in ... ...
New way to eat anhydrous curry
Japanese food bloggers are actually popular in making this kind of curry without water. I usually like watching various food programs. So I also learned some dishes from Japanese food bloggers. If there is no water, I will paste it. I put tomato... ...
Braised rice with bacon and potato
What kind of food won't be fat if you open your stomach? The answer, of course, is potatoes. Because it only contains 0.1% fat; it's out of the reach of all hunger foods. Eating more potatoes every day can reduce the intake of fat and gradually ... ...
Mexico Tortilla Rolls
Taco is divided into two categories: tortilla in soft shell and hardtacoshell in hard shell. With different vegetables, meat and sauces, there are at least hundreds of ways to eat. Because it is rich in fiber, it is also one of the high-frequenc... ...
Authentic Italian meatball spaghetti
Spaghetti is a traditional Italian dish, but it's hard to find spaghetti in Italy unless it's a tourist area. Because spaghetti meatballs are recipes created by Italian immigrants in the United States. After the first World War, the United State... ...
Hong Kong Style Pork Chop and pineapple bag
It has been widely used in Hong Kong and Macao for many years. We are familiar with the famous tea restaurant bag. Pineapple oil with butter and pork chop with pork chop. These two kinds of tea restaurant are famous. They walk around in a kitche... ...
Green taste with tomato and garlic
Qingkou (English Name: mussels). Each 100g fresh shellfish contains 10.8g protein and 8 kinds of amino acids necessary for human body. It has high nutritional value and delicious taste. It is very suitable for children with high protein demand.
Home style three delicacies
A person's life should also have a good meal. Take it seriously. Don't be casual. Right? Here is a dish for one person.
Jiangnan version of kowtow chicken
More in line with the taste of Jiangnan people
Pork Congee with Broccoli
I haven't eaten congee for a long time. I'm hungry at night. It's hot. I have no appetite for anything. I think of lean porridge. I'll start swallowing saliva. So I'll do it right away. Cabbage is the best vegetable. But only broccoli is in the ... ...
Cheese tuna BBQ stick
The black sesame stick and tuna sauce made last time are perfect. You can bake slowly in the morning when you are not busy. Eat slowly. Fall in love with this slow life.
Mapo Tofu only needs 1 spoon. It's tender and appetizing
Mapo Tofu is salty, fragrant and spicy. It's just a rice killer. I don't need to describe how much it's cooked. It's red and bright, spicy and full of nose, spicy and delicious. Tofu is soft and tender at the entrance. The touch to the tip of th... ...
