From snacks to big dry fried beans . I've never been resistant to it. Every time I eat this dish, I can't walk. 11 holiday home. Apart from visiting relatives and friends. Today I finally have a chance to have a solid meal at home. So I picked u... ...
Three Jin ribs, tender roasted A kind of Crispy roast for over an hour. It's worth waiting for. The son said that he lost two biscuits before the meal. All three of us had a meal. We were satisfied. We decided to go for a walk
This recipe is slightly spicy with sweet taste. I'm used to tasting it. So you'd better taste it in the cooking process. Adjust the bad taste by yourself. Like friends with strong taste. Add salty, spicy and hemp by yourself. Don't ask me the st... ...
Many people like to eat the bacon, preserved fish and sausage in Hunan cuisine, and the people who have eaten them are full of praise. There is also a special food. Pig blood balls. I'm afraid many people haven't tasted it. Pig blood balls, also... ...
Bright color, elegant and not light cooking. In this dish, I choose table type sausage. It has a sweet taste. The sausage is collocation. The taste is doubled. Simple and delicious Kwai Fu.
It's a practice learned from my grandma. It's also a practice passed down from my grandma's generation. Please try it if you have a chance.
If you want to give yourself the courage to uproot from the bed, you can't do without a bowl of delicious breakfast which is hot and steaming. And you can start quickly and meet this standard. Noodle soup is the best choice. An egg. A tomato. Si... ...
I used to take this dish out. In fact, it's very simple. Amway is for you. Let's work together to become a kitchen god.
At the time of cupping to lose weight, the dishes made by the beauty shopkeeper. Looking at the fragrance, the beauty asked me to pack them and eat them at home. At that time, I couldn't eat them by myself. I took them back and ate them for my h... ...