All Recipes

New year's appetizer - green bean sprouts with orange peel~

Happy new year. Everything goes well. Do you have any friends like our family? They like to eat fresh dishes the most. This dish is made of mung bean sprouts. The orange peel is added to the dish to make the cold dish taste richer and more delic... ...

14 Steps

Braised yellow croaker

Yellow croaker is fresh and tender. It's very suitable for the elderly and children.

5 Steps

Stir fried GABA with Tianjin characteristics

Tianjin specialty GABA is made of mung bean noodles, millet noodles and white noodles. It tastes soft and glutinous. It's very delicious.

13 Steps

Spicy hot pot is super simple to make at home

Generally, I would choose to make spicy hot pot after eating hot pot, because it can perfectly consume all kinds of unfinished ingredients. Recently, because of the influence of pneumonia, a lot of vegetables have been hoarded to prevent spoilag... ...

11 Steps

Taro Cake does this. It's delicious.

Food is really amazing. It's not only a link between us and important memories, but also an emissary to help us convey our emotions. On New Year 's day, the traditional festival food is the designated action expected by all. Without them, the fe... ...

10 Steps

Roasted chicken wings

Boredom in captivity

9 Steps

Dumplings with leek and shrimp

Happy new year. Everything goes well. Yesterday, I passed by the supermarket in the community. I saw leeks selling. According to the boss, this is the freshest & quot; head knife & quot; leeks. What is a & quot; cutter;? It's the first Chinese c... ...

19 Steps

Braised flatfish in sauce

The flounder is delicious, nutritious, spiny and tender. It's fried without a drop of water. It's delicious. The flounder has a lot of fish. There are few fish bones. It's very suitable for the elderly and children. The method is also very simpl... ...

13 Steps

Three silk chicken gizzards

I don't like fried chicken gizzards very much. I wanted to make a cold dish, but I mistakenly made it into a kind of steamed dish. The taste of this dish is mainly sweet and spicy. You can add some vinegar and other seasonings as you like.

6 Steps

Braised silver carp with ginger and onion

Since my father-in-law came from my hometown to cook fish for us, the fish in our family has been improved into the version with more ginger and onion and vinegar. With ginger and onion and vinegar, it really tastes more delicious. Silver carp i... ...

5 Steps

Sauteed garlic with sausage

I want to eat rice with garlic sprouts

5 Steps

Garlic flavored staff with crispy outside and tender inside

Some people are not used to Dharma sticks. They feel hard and tasteless. But Dharma sticks are actually healthier than sweet bread. Today, I share a garlic flavored Dharma stick. It's delicious and fragrant all over the house.

6 Steps