Chinese Food
All Recipes
Grilled crucian with coriander
I've eaten it outside, I think it's delicious, so I'll try it back. It's still delicious.
Braised noodles with bean curd
Seeing Huang Lei's bean stewed noodles Recipe on Weibo, I really want to make it. But at home, there is only the most common, common and easy to store dry noodles. There is no fresh noodles. I have tried to roll noodles by hand, but I failed. Bu... ...
Fried boletus
Boletus is a characteristic of Yunnan. It comes on the market every summer and rainy season. Over the years, more and more people like to eat. So the price is soaring. The price of Boletus is more expensive than that of Boletus. We usually don't... ...
Fried fish with black bean sauce
It's mainly a kind dinner for the family. It's really delicious. It is recommended that you add some of the above materials to your personal taste
Fried potatoes
I'm a super fanatic of potatoes. I'm also good at eating potatoes. Most people will eat potatoes as a side dish. Today, the little cook teaches you to make a fried potato with potatoes as the main food. If there is tofu milk, dip material and so... ...
Spicy chicken nuggets
So many peppers are for watching
Steamed noodles in private room
After more than ten years of groping and experimenting, this dish has become my signature meal. Every friend who wants to come to my house has to name and eat this. I think it's very interesting to play this recently. I'm not stingy to share it ... ...
Mini Chicken cheese pie
Portions - 12
Mixed cabbage
It's a way of eating in my hometown
Fried ham with green beans
A simple and easy dish. Weekend meal. Busy for a week. Don't want to go to the supermarket. Don't want to do anything. Go home directly after work. What materials do you have at home? It's free and simple. So this simple and quick dish is derived.
Five bitter gourd
It's good to eat balsam pear in summer. It can remove pathogenic heat, relieve fatigue, clear the heart, clear the ears and eyes, moisturize the skin, strengthen the body, make people energetic and not easy to age.
Braised spare ribs
I like ribs
Stewed pig's feet with lotus root
It's delicious to eat preserved meat in this season.
Tofu with preserved egg
Delicious dishes in summer. Very simple
Spiced snails
I like to eat conch. Changsha likes to take a sip of the soup in conch before eating meat. Served with cold vegetable beer. Don't taste too good. We like to call snails as shuttle snails. It's just that they don't have a good description. What w... ...
