Chinese Food
All Recipes
Jun Zhi ~ ~ roasted chicken wings with strong fragrance
Cheerleading... Here comes Jun Zhi's Roast Chicken Wings ~ ~ ~ not much nonsense. Lazy typing
Children's spicy fish flavored shredded pork
This is a family dish that my daughter likes. The main ingredients are not fixed. As long as the color is beautiful and the maturity is relatively consistent.
Braised rabbit meat
A delicious dish with all colors and flavors
Steamed hairtail with chopped peppers
Hairtail. Maybe because it's mostly frozen food. Most of them are heavy taste. So I once thought hairtail was suitable for heavy taste. Until I ate all kinds of Steamed Fresh hairtail. The hairtail's fresh, tender and fresh meat always made me w... ...
Diced chicken with black pepper and vegetable
Chicken breast is low in calories and can satisfy your appetite. It's an ideal diet with healthy diced vegetables. Cooking is extremely simple. What else can I do. Dangdangdang~~~~
Baked scallops with mustard
All kinds of people are critical of the old leftover women. They often meet each other and fail. Can you eat mustard? It's even a condition for her to choose friends. Finally, the picky leftover girl seems to have found true love. Unexpectedly, ... ...
Stir fried chicken and vegetable
I pay more attention to health preservation. I don't like cooking and seasoning. If I do it carefully, it will be delicious.
Stir fried duck with lettuce
My son likes it very much. If there are children, don't put too much chili. My son can also eat mild spicy food.
Braised soybean with minced meat and tomato
This dish. My favorite is to make bibimbap and eat it. Make sure to set aside a lot of soup. Scoop up a few tablespoons in the rice. Sure to eat a large bowl of rice. The flavor of tomato, the flavor of soybeans, and the flavor of minced meat ar... ...
Spicy fish in dry pot
I learned this dish from my mother. Our house is next to the big reservoir. So there is no shortage of fish to eat. It's better than the fish outside. Because I didn't give the fish any ancestral materials. That's what the people in the city cal... ...
Fried dried bean with cabbage
I've removed all the leaves of the cabbage. It's better to stir fry it like this. The leaves can be eaten when the noodles or soup are cooked. If you think it's troublesome to fry tofu, you can change it to dried tofu, but it's not delicious.
Stir fried balsam pear with agaric
Summer is the time to eat balsam pear. Balsam pear can clear away heat and heat. It can eliminate boredom and dryness. It can detoxify and nourish the face. It can eliminate enterotoxin. Fried balsam pear with agaric should be eaten more by wome... ...
Simple and childlike bacon buns
Bacon and black olive are the bases. They mix parmesan cheese powder and garlic powder respectively to make two kinds of salty bread. It's really popular with children and friends. It's easy to eat and delicious. Breakfast, afternoon, tea, night... ...
Hot and sour Chinese cabbage stem
As a person in Guangxi, how can I miss this appetizer and dish in midsummer? In fact, I think that's what I need to eat to taste the cabbage. It's a mom's dish. You can eat it when you go home every weekend. It's easy to satisfy when you eat
Pickled garlic with sugar and vinegar
It's the season when the new garlic comes down again. Looking at the fresh and tender garlic in the market, I suddenly think of the pickled garlic I used to eat when I was a child. It's sweet and sour. I decided to pickle the sweet and sour garl... ...
