Chinese Food

Re carving of twelve flavors -- stir fried beef tendon with chili

Stir fried beef tendon with pepper. Remove the fishy smell from the tendon first. Put in a piece of water and boil to remove the fishy smell and froth. Then rinse with water. Remove the fishy smell twice. Then stew in a pressure cooker and stir ... ...

Pickled cowpea and noisy meat

Egg with agaric and garlic

Mapo Tofu

Cowpea with mashed garlic

A lot of people don't like garlic, especially ladies. Haha. The smell of garlic is really not very popular..... But if it's a cold dish, garlic must be put. It can sterilize and disinfect. Everyone knows that...

Gastrin intestine

Stir fried sausage

Yanglin pickled fish

Spicy and sour. That's the taste. This dish can also be called spicy pickled fish.

Stir fried pork liver with preserved vegetable

I like to eat fried pork liver with blood skin vegetables since I was a child. At that time, I was in the countryside. Only when I killed pigs in the new year can I have a delicious meal. Now I think it's happy. I really like the taste.

Spicy Portunus

The crab that came back from the fishing port was put to death in an ice foam box for two hours. It was already half dead. after steaming, I felt less aware. The rest decided to burn it and found it was not tasty. Fortunately, there was no waste... ...

Minced crucian with peppers

Fried bean with garlic

Lentil with red pepper

Marinated shrimp crawfish

Sauted dace with black bean sauce

There are many kinds of cans on the market now. Canned fish, canned vegetables, canned ham Although it's not good to always eat this canned food, it's OK to eat it occasionally. What's more, the canned food has a unique taste and strong taste. I... ...

Stir fried preserved vegetable with towel gourd

When my mother was sick, there was a loofah left in the fridge. I made this dish by surprise. It was mainly porridge.

Stir fried okra with chopped peppers

Autumn. It's suitable for supplement. So I bought a batch of okra online. I eat it every day. Ha ha, it's simple and convenient. It's nutritious and balanced.

Braised eggplant

Super delicious simple version of multi flavor baguette chips

I like crispy and delicious food. I used to eat crisps in Western restaurants. I can't eat enough every time ~ ~ so this time I made my own crisps. It's delicious once. Multiple flavors. Delicious to fly. O (≥ V ≤) O super simple and fast food. ... ...

Stewed pork with bitter melon

I'm lucky to get the trial use of Liren electric hot pot dhg263a product. I can't let go of the product immediately after opening the product. I immediately used it to make this bitter melon brewed meat. This electric hot pot is an all-round mul... ...

Fish flavored eggplant

Fish flavor is the most representative of Sichuan cuisine in many flavor types, and widely exists in the regions with Sichuan as the core and radiating the surrounding areas. Fish flavor dishes are mainly made of fish peppers and pickled peppers... ...