Xianggan is a famous traditional food of the Han nationality in Ningbo, Zhejiang Province. It is the most popular and favorite bean food among the local people. It has long been popular and endures people's taste. Can make a variety of dishes. C... ...
I like the delicious taste very much.
Yellow croaker is rich in nutrition, high in protein, high in inorganic salts such as calcium, phosphorus, iron and iodine, and soft in tissue, suitable for digestion and absorption.
Yanglin pickled fish is the Yunnan version of pickled fish. It is famous for its tender quality, beautiful color, fragrance and unique materials.
Sauerkraut fish is a classic work of Sichuan cuisine. It is characterized by Ma, spicy, fresh, fragrant and sour. Unique taste. Unforgettable. There are many kinds of cooking methods now. Let's share the production process I summarized with you.... ...
It's the best way to do it and taste it. It's not authentic or authentic. After all, we are not star chefs. It's the best way to do it.
My son is a carnivore. He especially likes the taste of braised rice. He mixes a small bowl of rice and doesn't have to chase around the room to feed the rice. Everyone likes to eat heavily and can increase the amount of seasoning according to t... ...
I'm a beautiful woman who can't walk with shrimps.
Stir fried green vegetables are very simple. But they are simple and delicious. I have to spend some time in the ingredients. I stir fried shrimps and garlic. I also put other seasonings in place accurately. The delicious stir fried vegetables a... ...
I don't know what to eat at noon. I opened the refrigerator and saw that there were mushrooms. Well, I'll eat them today. And then I'll have dinner.
When I first came out to work, I couldn't even fry eggs; I ate fast food every day and went home to have noodles at night; once, a friend said that spaghetti was delicious and easy to make. I asked her how to make it; I wrote down one step by on... ...