Chinese Food
All Recipes
Plain chicken and tofu
Because I especially like to eat bean products and pay attention to all kinds of eating methods. I have learned this dish for 20 years. Because it's troublesome, I seldom make it for my relatives and friends during the new year. It's highly prai... ...
Let my son like pork and pork ribs and carrots
If there is a pressure cooker, it is recommended to add soup and steam for 20 minutes first, then add carrots over medium and low heat and cook for about 20 minutes.
Once drunk crab eats, it will be addicted to delicious food
I remember a friend's dinner. I saw my husband at the dinner table eating this dish of drunk crabs with great interest. So I noticed this dish after I went home. After my first small failure, I made it yesterday. I happened to come to the guests... ...
Scalded broccoli
Broccoli contains a lot of vitamin C
Fried salmon bone with garlic
All of us like salmon very much. Most of the fish are raw. The fish bone and the fish belly are marinated with this method all the time. No need to put a drop of oil in it. It's fried. It's fragrant with garlic and fish. It can't stop. It's the ... ...
Braised pork with Taro
I just bought an elliptical machine yesterday to lose weight. L xiansen has come to shake the revolutionary comrades' determination. I have to quarrel about eating braised pork. But I can't do it without food Match it with taro. It's also good t... ...
Slimming and detoxification dinner
A nutritious and healthy diet. And full. No need to starve. Easy and slim.
[fried chicken wing root] a favorite dish for children at the dinner
It's most fun to be with children. One is too few. Two are not many. Three are just right. Four are busy. Five are busy. If you are at home, the place is a little small. I went to the neighbor's house for a dinner. On that day, I said delicious ... ...
Stir fried bacon with dried radish (stir fried Series)
Spicy girl and Xiangcai. Stir fried bacon with dried radish is a classic Xiangcai. It has the natural sweetness of fresh radish and the strong fragrance of firewood and bacon. It's crisp and refreshing. It's absolutely the best food for the next meal.
Super simple, super delicious, delicious sauce, non roasted oyster
Is it tempting to see the picture? Oysters are usually made by barbecue, but not all people have grills or ovens. So I don't need to bake this recipe. I just need a pan or even a wok. But the taste is absolutely different. There will be a feelin... ...
Mapo noodles
It was mentioned in the lonely gourmet, but Wulang didn't order it. So I think about it all this day. Mapa noodles. Is it just to get rid of tofu and change into noodles?. Mapo Tofu is known as the first dish of Sichuan cuisine. Then this Mapo n... ...
The most addictive Sichuan dish: boiled meat slices
Poaching is a special method of Sichuan cuisine. With the popularity of poached fish nationwide, people gradually accept and like this method and even infatuate with it. In short, boiled meat in soy bean sauce soup and hot oil. Many years ago, w... ...
