Chinese Food

Shredded lentils in casserole

Recently, when I went to a home style restaurant, I always ordered a casserole of lentils. I had vegetarian dishes, good taste and delicious food. I used to make beans. I always think it's hard to fry them. Otherwise, it's too much. Since the di... ...

Stir fried razor clam

Razor clam is fat in autumn. It's sweet and smooth. You can't miss it.

Three delicacies

Many times I didn't have time to cook at work. Yuan's mother next door would make this dish and bring it to me with rice. What the mouth enjoys is the inner pleasure

Tear pig heart by hand

I bought pig heart for the first time. I wanted to stir fry it. I also checked the recipe later. Finally, I decided to eat it with one heart and two hands. Half of it was shredded. Half of it was stir fried. It's not bad.

Mapo Tofu

This dish is easier to eat. It's suitable for those who want to be lazy.

Egg dumplings with cumin

Find something fresh for another taste

Fat cattle in sour soup

Fat cattle in sour soup. It's sour in spicy soup. It's hot enough in sour soup. I always like to eat meat. For the dish of fat cattle in sour soup. I like it after eating it once. There's plenty of time this week to make some good food. But I di... ...

Stir Fried Cauliflower

It's a delicious dish with good taste. I like this white delicious dish.

Fried duck blood with leek

The delicious taste of leek, together with the unique taste of duck blood, is a nourishing, healthy, fresh and delicious dish. But how can we distinguish the real duck blood from the fake duck blood? Some tips - 1. Look at the color - the real d... ...

Boiled beef

Fried eggs with shrimp

Don't miss the delicious shrimp.

Home style Mapo Tofu

The authentic minced beef for Mapo Tofu. I'll make a home style version. It's directly on the pork.

Fish flavored Pleurotus eryngii

The dish I'm sharing with you today is fish flavored Pleurotus eryngii. For the cooking of Pleurotus eryngii, the most commonly used is slicing or slicing with meat. Take the flavor of its fresh fragrance. But after doing it several times, I fou... ...

Fried hairtail

Hairtail. It's also called swordfish, group hairtail and willow whip fish. It is suitable for people with chronic disease, deficiency and malnutrition. Fried hairtail is characterized by fragrance, freshness and tight taste. Although it takes a ... ...

Dormitory pot series dumplings

If there is a pot in the dormitory, it's good to make dumplings. No nonsense, let's learn. Remember to hide the pot and don't be confiscated by the supervisor.

[xiaoxianxia 2 minute delicacy] broad bean, ham and rice

It's the season when the broad bean goes on the market every year. I'm afraid it's the most beautiful moment in its life. Only at that moment will fava beans be picked out under the name of seasonal fresh goods. Broad bean ham rice. The same ric... ...

Egg soup with mushroom and whitebait

Last time I left half a bag of silverfish. I thought of it when I was making soup today. This silver fish, seafood, mushroom and egg soup can't be simpler. Use a pan with chopped scallion, ginger and garlic. Put the seafood mushroom in and stir ... ...

Japanese braised salmon set

Thai curry and Japanese sunburn have always been my two favorite cuisines in the world (of course, Sichuan cuisine is my favorite. Hahaha). This weekend, I made a regular meal of braised salmon. It was served with miso soup, shredded radish and ... ...

Stir fried pork slices with spicy vegetable head

Recently, I fell in love with shopping in the vegetable market. Especially in the morning, the old people in the countryside are carrying their own vegetables and wild vegetables. They have a good appetite. For the first time, I saw such a big d... ...

Old Beijing lazy Dragon

Meat dragon, also called lazy dragon, is one of Beijing's special pasta. Roll the pasta into a cake, spread a layer of mince on it evenly, roll it up and steam it in the pot. When eating, match with a bowl of porridge. It's absolutely delicious.... ...