All Recipes

Stir fried pork with onion and green pepper

I have rice with my children at noon. It's really not easy to cook. There's vegetable cauliflower. There's just a piece of pork in the fridge. An onion version of double cooked pork is just one meat and one vegetable.

7 Steps

Sweet and sour sirloin of kuijia

Re carve the classic of Shandong cuisine - sweet and sour sirloin. I've had this since I was a child. Every time I have a meal, I have to order it. Unfortunately, I haven't eaten delicious food in Jinan in my school years. Someone had been askin... ...

11 Steps

Mother C's private choice: baked prawns with Asparagus in a pan

My family are all fans of Chinese food. The reason is that there is no such thing as it. It's just that the way of cooking Western food always makes people feel that there is a lack of a lot of warm atmosphere of fireworks in the world. The eati... ...

6 Steps

Stewed mutton

Mutton stew is a special dish loved by all ethnic groups in Xinjiang. Mutton is tender and easy to digest. It has high protein, low fat and more phospholipid. It has less fat and cholesterol than beef and other meat. Ingredients green radish and... ...

5 Steps

Steamed Jiangtuan

Qingzhengjiangtuan is a traditional famous dish of Han nationality in Leshan area of Sichuan Province. It belongs to Sichuan cuisine. It is made of Jiangtuan fish and ham by steaming. The shape of the dish is beautiful. The meat is fat and tende... ...

5 Steps

Steamed dumplings with crystal cucumber and pork

I like the crystal dumpling very much. And the taste is also very q-shaped. But I haven't made any dumplings again. I'm also very inexperienced in 18 pleats. But I improved from ugly steamed dumplings to 18 pleats at a time. It's a sense of achi... ...

12 Steps

Yellow croaker

Teach you how to simply make delicious yellow croaker

1 Steps

Mother C's choice of private house

Recently, the whole family don't like meat. They love seafood. It seems that many families have a headache about making seafood. Go to the seaside to eat seafood. It seems that there are always many dishes in yujiale. But when I came to my home,... ...

4 Steps

Peacock fish in Kaiping

There's no detail this time. Forgive me. I'm always so lazy...

4 Steps

Braised grouper

Grouper has high protein content and low fat content. In addition to the amino acids necessary for human metabolism, it is also rich in a variety of inorganic salts, iron, calcium, phosphorus and various vitamins.

7 Steps

Saozi noodles

Today, I had a rest at home. I made the hand rolled saozi noodles. Although saozi noodles are very common, they are also very high-end. Because saozi noodles often appear in the mat. In Xi'an, rural girls get married. Breakfast is mostly saozi n... ...

16 Steps

Stewed silver carp with sauce recipe

Pouting silver carp is seasoned with soybean paste. It tastes tender and tastes salty. It's a good match.

5 Steps
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