Chinese Food
All Recipes
Steamed prawn bun with shredded radish
Qingfeng baozi was very angry for a while. In fact, when it comes to baozi, it's absolutely necessary to say that Yangzhou Baozi is much more delicate than the northern baozi. Especially the famous radish silk bun. The materials and technology a... ...
Marinated pigeon
Cook for 10 minutes in high heat. Cook for 10 minutes in low heat
Wonton with fresh shrimp and pork. Baby can also eat happy wonton.
The weather is very mysterious recently. I caught a cold by accident In order to have a good breakfast, don't infect big and small Mr. Luo. Make some hot soup wonton. First, I drank the hot soup quickly. Mr. Luo and Mr. Luo could also have a pre... ...
Steamed carp
Mom likes fish. So try it.
Beef tail soup with radish
Nothing to do. Ha ha
Spicy pot
Everyone in the family likes to eat it, and this dish is rich in various fungi and nutrients
Squid with pickled peppers
I love squid best. It's a good taste. It's rich in protein and vitamin A. There are various ways to do it. It's suitable for firing, frying, dry frying, frying, boiling and stewing. Today, I'd like to introduce the way to cook squid with pickled peppers.
Home style potato chips
Every time I go to a restaurant, my son's order is a dry pot of potato chips. Since children like to eat, they have to learn to do it.
Fried herring with leek
I like to eat fish but I don't like onion and ginger. The supermarket just saw leek. So I wanted to fry fish with leek.
