All Recipes

Stewed duck leg with mushroom and vermicelli

People in the North know that the famous dish in the northeast is chicken stewed with mushrooms. This time, we make a duck stewed with mushrooms. Ha ha ha. Add some Laba garlic. Get rid of the fishy smell and get rid of the greasy smell. My baby... ...

5 Steps

Pork bone and wax gourd soup, which is necessary to invigorate spleen and stomach and remove dampness in summer

Cantonese pay attention to dietotherapy and health preservation. Soup making is one of the dietotherapy culture. The purpose of soup making is to give full play to the nutrition of food itself. So why do Cantonese like to drink Laohuo soup. Many... ...

5 Steps

Three delicacies of Traditional Northeast vegetable fields

This dish seems to be vegetable. In fact, it's very greasy. For the cold area in Northeast China, eating this kind of dish can play a very powerful role in keeping out the cold. Moreover, it's really delicious.

6 Steps

Braised Spanish mackerel in brown sauce

Spanish mackerel, a specialty of Bohai Sea. The dumplings made of fresh Spanish mackerel are very delicious. But they can't always be dumplings. When his son was a kid, his father always liked to stew Spanish mackerel in sauce. As a result, his ... ...

5 Steps

Braised silver carp in brown sauce

Home cooking is not enough.

2 Steps

Kidney beans and squid

I think I should eat Kwai Chi in the summer.

4 Steps

Fennel bean

In summer, I always want to have a drink. A plate of anise with ancient flavor. It seems that I am back to Kong Yiji's era.

4 Steps

Fried zucchini with bacon

Zucchini is rich in water and can moisturize the skin; it regulates metabolism of human body and has the functions of weight loss, anti-cancer and cancer prevention; zucchini contains an inducer of interferon, which can stimulate the body to pro... ...

6 Steps