Chinese Food
All Recipes
Crab
The real famous dish is crab. It's made of fish, eggs and various seasonings. This game crab is made by me. As the name suggests, it tastes like a crab. Crabs season is not yet here. If you want to taste crabs, try it. And the goose egg is rich ... ...
Boiled vegetables
I remember that when I was in Yibin, I liked this dish best. The vegetable was cooked directly with water and dipped in sauce. Two bowls each time. Cucumbers, pumpkins, vegetables and so on. I still like vegetables.
Braised prawns
It's delicious for the first time.
Egg and bean cake
I came home from work. I was going to make dry fried beans. But I was not very hungry. I wanted to fry two eggs. But I didn't want to eat only eggs. I wanted to order. I added kidney beans in the omelet. The taste was good.
Secret pickled cucumber
The secret pickled cucumber is sweet in acid, crisp and delicious. It has the functions of appetizing and eliminating food, beautifying and reducing weight, reducing blood fat, etc.
Fish flavored shredded pork
Fish flavored shredded pork. It's golden red in color. It's smooth and tender in the mouth. It's sour, sweet, spicy and salty. The color of the dish is ruddy, the taste is soft, the smell of fish is outstanding, very appetizing. The vegetables a... ...
Scrambled eggs with tomato and onion
Onion is not only rich in nutrients, but also has the functions of anti-oxidation, anti-aging, sterilization, cold prevention, digestion and so on. And tomatoes are also good for beauty. The following delicacy is a combination of onion, tomato a... ...
Steamed perch
This dish is easy to learn. Nutritious. Kwai Chi is a fast food for busy modern friends. -
A nutritious meal for baby eggs with anchovies and poached eggs
Anchovies have tender meat and few bones. It's the best choice for baby's food materials. I don't know why I feel afraid every time I deal with them. I don't like the smooth fish without scales. But it's for the sake of children. It's also a competition.
Stir fried Chrysanthemum
The fresh ones are delicious. The connecting rods are crispy.
